Hart's Butchers

49 year old Human construction, small sized

Location: Fairbrook

Owned by: Galefridus Hart the 2nd

Oiled canvas is pulled tight over a sturdy wooden frame. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Augusta Lancaster 4 Female Human She is a human child with brown eyes, shoulder-length black hair, and medium brown skin.
Avelina Hart Housekeeper 25 Female Human She is an adult human with amber eyes, dyed black hair in a ponytail, and dark brown skin.
Galefridus Hart the 2nd 4 Male Human He is a human child with amber eyes, long curly black hair, and dark brown skin.
Jocelyn Hart 0 Male Human He is an infant human with amber eyes, wisps of strawberry hair, and pale white skin.
Leroy Hart Butcher 22 Male Human He is an adult human with green eyes, blond hair in a bun, a clean shaven face, and pale white skin.
Rowland Lancaster Housekeeper 49 Male Human He is an adult human with hazel eyes, balding brown hair, a moustache, and medium brown skin.
Selena Hart 4 Female Human She is a human child with amber eyes, strawberry hair in a plait, and pale white skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 87% and 96% of their base value.

Available Price Value Item Description Weight
2 8 sp 7 cp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
1 4 gp 7 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
1 7 gp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
5 4 sp 6 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
2 1 sp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 4 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 9 sp 2 cp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
2 8 sp 7 cp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
6 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
6 4 sp 6 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
4 2 gp 8 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 4 lbs.
0 4 sp 7 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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