Hart's Butchers
49 year old Human construction, small sized
Location: Fairbrook
Owned by: Galefridus Hart the 2nd
Oiled canvas is pulled tight over a sturdy wooden frame. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Augusta Lancaster | 4 | Female | Human | She is a human child with brown eyes, shoulder-length black hair, and medium brown skin. | |
Avelina Hart | Housekeeper | 25 | Female | Human | She is an adult human with amber eyes, dyed black hair in a ponytail, and dark brown skin. |
Galefridus Hart the 2nd | 4 | Male | Human | He is a human child with amber eyes, long curly black hair, and dark brown skin. | |
Jocelyn Hart | 0 | Male | Human | He is an infant human with amber eyes, wisps of strawberry hair, and pale white skin. | |
Leroy Hart | Butcher | 22 | Male | Human | He is an adult human with green eyes, blond hair in a bun, a clean shaven face, and pale white skin. |
Rowland Lancaster | Housekeeper | 49 | Male | Human | He is an adult human with hazel eyes, balding brown hair, a moustache, and medium brown skin. |
Selena Hart | 4 | Female | Human | She is a human child with amber eyes, strawberry hair in a plait, and pale white skin. |
Family Tree
- Avelina Hart nee Strickland (♀/25/Galefridus' mother) + Leroy Hart (♂/22/Galefridus' father)
- Galefridus Hart the 2nd (♂/4)
- Selena Hart (♀/4/Galefridus' sister)
- Jocelyn Hart (♂/0/Galefridus' brother)
- Rowland Lancaster (♂/49/Galefridus' uncle)
- Augusta Lancaster (♀/4/Galefridus' cousin)
Items for sale
At this location, items are priced between 87% and 96% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
1 | 9 sp 1 cp | 1 gp | A Blade of Boar | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
2 | 4 gp 7 sp | 5 gp | A Leg of Boar | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 17 lbs. |
1 | 2 gp 8 sp | 3 gp | A Whole Turkey | Plucked and gutted, this massive bird is ready to be cooked. | 8 lbs. |
2 | Beef Chuck | A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. | 100 lbs. | ||
4 | Beef Flank Steak | A cheap and lean cut of beef. Marinate and cook slowly. Can be tough if cooked poorly. | 1 lb. | ||
5 | Beef Plate | A thin and fatty cut of beef with a strong flavor. Good for grinding. | 1 lb. | ||
8 | Beef Rib Steak | A single steak. Very tender meat. Ideal for roasting or grilling. | 4½ lbs. | ||
2 | 1 sp | 1 sp | Boar Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
1 | 1 gp 3 sp | 1 gp 5 sp | Boar Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
17 | 1 sp 8 cp | 2 sp | Galefridus' lamb sausages | Sausages made from the finest cuts of lamb and Fairbrook's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
4 | Porterhouse Steak | A beef short loin steak. Both meaty and tender. Larger than a T-Bone. | 1½ lbs. | ||
4 | 4 sp 6 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
4 | Strip Steak | A beef short loin steak. Marbles easily, making for a moist steak. | ½ lb. | ||
3 | T-Bone Steak | A beef short loin steak. Both meaty and tender. Cooks quickly. | 1 lb. | ||
7 | Whole Beef Brisket | A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. | 12 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.