Orfihin's Fresh Butchers

794 year old Elf construction, large sized

Owned by: Orfihin

A large hardwood cabin. The dwelling also serves as a Butchers.

Occupants

Name	Role	Age	Gender	Race	Description
Angrod the Second	Butcher's Apprentice	61	Male	Elf	He is an adolescent elf with grey eyes, strawberry hair in a ponytail, and grey skin.
Celemo	Butcher's Apprentice	94	Male	Elf	He is an adolescent elf with brown eyes, a shaved head, and medium brown skin.
Enethodis	Butcher's Apprentice	47	Male	Elf	He is an adolescent elf with blue eyes, blond hair in braids, and light pink skin.
Gwindo Galadhon	Butcher's Apprentice	52	Male	Elf	He is an adolescent elf with hazel eyes, dyed black hair in a plait, and medium brown skin.
Orfihin	Butcher	271	Male	Elf	He is an adult elf with brown eyes, a shaved head, a clean shaven face, and medium brown skin.
Vardaneda the Second	Housekeeper	225	Female	Elf	She is an adult elf with blue eyes, long styled light-brown hair, and light brown skin.

Family Tree

Orfihin (♂/271) + Vardaneda the Second (♀/225/Orfihin's wife)

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 101% and 117% of their base value.

Available	Price	Value	Item	Description	Weight
1	2 gp 1 sp	2 gp	A Whole Goose	Plucked and gutted, this substantial bird is ready to be cooked.	6 lbs.
1	2 sp 1 cp	2 sp	A Whole Hare	Skinned and gutted, this hare is ready to be cooked.	2 lbs.
2	5 sp 4 cp	5 sp	A Whole Pheasant	Plucked and gutted, this bird was hung for a week to enhance the flavor.	2 lbs.
1	6 cp	5 cp	A Whole Quail	Plucked and gutted, this little bird is ready to be cooked.	⅛ lb.
2	1 sp 1 cp	1 sp	A Whole Rabbit	Skinned and gutted, this rabbit is ready to be cooked.	2 lbs.
2	1 sp	8 cp	Goose Back	What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock.	½ lb.
2	4 sp 2 cp	4 sp	Goose Breast	A premium cut of goose. Sold with the skin on.	½ lb.
1	4 cp	3 cp	Goose Giblets	'All the best bits'. Sold by the pound.	1 lb.
3	4 sp 5 cp	4 sp	Goose Leg	A premium cut of goose, on the bone.	½ lb.
2	1 sp	1 sp	Goose Livers	Tender and sweet, these goose livers would make a tasty pâté.	⅛ lb.
2	9 cp	8 cp	Goose Neck	There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups.	³⁄₁₆ lb.
5	9 cp	8 cp	Goose Wings	All three wing parts. A hearty snack. You'll need at 2 of these to call it a meal.	⁷⁄₁₆ lb.
5	1 sp 1 cp	1 sp	Goose's Sweetbread	The Sweetbread has been carefully removed and are being sold as a delicacy.
2	4 sp 4 cp	4 sp	Grouse Leg	A premium cut of grouse, on the bone.	½ lb.
4	7 sp 4 cp	7 sp	Jerky	Salted, dried, and chewy. The traveler's choice. Will last a year.	1 lb.
18	2 sp 2 cp	2 sp	Oronwher Town's Black Pudding	Round sausages made from lamb blood and buckwheat.	³⁄₁₆ lb.
4	3 cp	2 cp	Pheasant Back	What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock.	¼ lb.
6	1 sp 2 cp	1 sp	Pheasant Breast	A premium cut of pheasant. Sold with the skin on.	¼ lb.
6	1 sp	1 sp	Pheasant Drumstick	A premium cut of pheasant, with the foot attached.	¼ lb.
4	3 cp	2 cp	Pheasant Giblets	'All the best bits'. Sold by the pound.	1 lb.
4	3 cp	2 cp	Pheasant Neck	There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups.	¹⁄₁₆ lb.
5	1 sp 1 cp	1 sp	Pheasant Thigh	A premium cut of pheasant, on the bone.	¼ lb.
7	4 cp	3 cp	Pheasant Wings	All three wing parts. 28 inches long.	⁵⁄₁₆ lb.
3	5 sp 4 cp	5 sp	Rations (1 day)	Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts.	2 lbs.

Note

Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.