Duil's Fresh Butchers

784 year old Elf construction, medium sized

Location: Yavahel

Owned by: Duil the Second

Built into a living tree, this tree house is accessed by a rope ladder. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Amarlas the First Junior Butcher 449 Female Elf She is an adult elf with grey eyes, dyed red hair in a ponytail, and olive skin.
Andueg the Second Housekeeper 305 Male Elf He is an adult elf with grey eyes, short auburn hair in a side parting, a clean shaven face, and light pink skin.
Duil the Second Butcher 480 Male Elf He is an adult elf with blue eyes, a horseshoe of blond hair, a clean shaven face, and silvery skin.
Edhwril Housekeeper 507 Female Elf She is an adult elf with brown eyes, long styled black hair, and black skin.
Egnor Housekeeper 533 Male Elf He is an adult elf with brown eyes, scruffy auburn and grey streaked hair, a clean shaven face, and medium brown skin.
Galdorn Butcher's Apprentice 57 Male Elf He is an adolescent elf with hazel eyes, very short brown hair, and black skin.
Glorfinion the Third Butcher's Apprentice 31 Male Elf He is an adolescent elf with copper eyes, short dark-brown hair, and medium brown skin.
Imbomo Housekeeper 180 Male Elf He is an adult elf with grey eyes, scruffy light-brown hair, a clean shaven face, and golden skin.
Induien Housekeeper 269 Female Elf She is an adult elf with grey eyes, long dark-brown hair with a fringe cut, and light brown skin.
Penlal the Third Butcher's Apprentice 78 Male Elf He is an adolescent elf with blue eyes, a blond quiff, and light pink skin.
Rwenain the Second 565 Female Elf She is an elderly elf with blue eyes, long flowing silver hair, and pale white skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 81% and 88% of their base value.

Available Price Value Item Description Weight
3 8 sp 6 cp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
1 4 gp 3 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 17 lbs.
3 1 gp 7 sp 2 gp A Leg of Goat A substantial portion of thick but tender meat ideal for braising or stewing. 7 lbs.
1 4 sp 4 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 2 lbs.
1 5 cp 5 cp A Whole Quail Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
4 9 cp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 2 lbs.
9 4 sp 1 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
2 9 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 3 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 8 sp 4 cp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
5 8 sp 3 cp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
2 4 sp 9 cp 6 sp Breast of Goat A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. 1 lb.
4 9 cp 1 sp Cow's Heart The Heart has been carefully removed and are being sold as a delicacy.
17 1 sp 7 cp 2 sp Duil's mutton sausages Sausages made from the finest cuts of mutton and Yavahel's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
3 8 sp 4 cp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
7 4 sp 1 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
21 1 sp 6 cp 2 sp Yavahel's Black Pudding Round sausages made from sheep blood and onion. ³⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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