Flowers' Butchers
792 year old Halfling construction, small sized
Location: Erdicville
Owned by: Briffin Flowers
A historic 1st Century cob-walled house. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Boldic Flowers | 8 | Male | Halfling | He is a halfling child with hazel eyes, brown hair worn in a rounded bowl cut, and medium brown skin. | |
Briffin Flowers | Butcher | 56 | Male | Halfling | He is an adult halfling with grey eyes, short light-brown hair, a clean shaven face, and light pink skin. |
Carameira Flowers | Junior Butcher | 112 | Female | Halfling | She is an elderly halfling with blue eyes, long styled grey hair, and light brown skin. |
Caramra Flowers | Housekeeper | 62 | Female | Halfling | She is an adult halfling with grey eyes, very short dark-brown hair, and light brown skin. |
Frodohob Flowers | 2 | Male | Halfling | He is an infant halfling with brown eyes, wisps of dark-brown hair, and medium brown skin. | |
Fulvusdoc Gordon | Butcher's Apprentice | 16 | Male | Halfling | He is an adolescent halfling with grey eyes, scruffy strawberry hair, and light pink skin. |
Hamilho Flowers | 6 | Male | Halfling | He is a halfling child with brown eyes, scruffy dark-brown hair, and medium brown skin. | |
Isengacar Flowers | Butcher's Apprentice | 13 | Male | Halfling | He is an adolescent halfling with grey eyes, a shaved head, and light pink skin. |
Jasminell Flowers | Housekeeper | 25 | Female | Halfling | She is an adult halfling with grey eyes, strawberry and grey streaked hair in a pigtails, and light pink skin. |
Lotho Reese | Junior Butcher | 102 | Male | Halfling | He is an elderly halfling with grey eyes, dyed auburn hair in braids, a clean shaven face, and light brown skin. |
Nigo Flowers | Housekeeper | 31 | Male | Halfling | He is an adult halfling with grey eyes, brown hair in braids, a clean shaven face, and light brown skin. |
Nodain Smokehanger | Butcher's Apprentice | 19 | Male | Halfling | He is an adolescent halfling with amber eyes, a brown quiff, and medium brown skin. |
Rosamundsy Flowers | Housekeeper | 28 | Female | Halfling | She is an adult halfling with blue eyes, long styled light-brown hair, and light brown skin. |
Family Tree
- Briffin Flowers (♂/56) + Caramra Flowers nee Bagbody (♀/62/Briffin's wife)
- Nigo Flowers (♂/31/Briffin's son) + Rosamundsy Flowers nee Flowers-Brewer (♀/28/Briffin's daughter in-law)
- Boldic Flowers (♂/8/Briffin's grandson)
- Hamilho Flowers (♂/6/Briffin's grandson)
- Frodohob Flowers (♂/2/Briffin's grandson)
- Jasminell Flowers (♀/25/Briffin's daughter)
- Carameira Flowers nee Bulgeville-Gordon (♀/112/Briffin's step-father's mother)
- Lotho Reese nee Bulgeville-Reese (♂/102/Briffin's uncle)
Items for sale
At this location, items are priced between 80% and 106% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
2 | 5 gp 6 sp | 6 gp | A Leg of Lamb | A substantial portion of thick but tender meat ideal for braising or stewing. | 6 lbs. |
1 | 1 gp 1 sp | 1 gp | Breast of Lamb | Layers of fat and lean tied in a roll. | 1 lb. |
17 | 2 sp | 2 sp | Briffin's duck sausages | Sausages made from the finest cuts of duck and Erdicville's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
9 | 2 sp 6 cp | 3 sp | Lamb Rib Chop | A lamb chop on a single rib. | ⅜ lb. |
1 | 4 gp 4 sp | 5 gp | Lamb Shoulder | This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. | 5 lbs. |
4 | 1 gp 8 sp | 2 gp | Lamb leg Shank Half | A meaty cut of leg muscle from above the knee. Still on the bone. | 1 lb. |
8 | 5 sp 1 cp | 5 sp | Loin of Lamb (Steak Cut) | Tender and flavorful, the loin is a prized cut of lamb. | ¼ lb. |
16 | 7 sp | 8 sp | Minced chicken meat | Prime ground chicken for all your cooking needs. Sold by the lb. | 1 lb. |
3 | 1 gp | 1 gp | Neck of Lamb | A tough cut that needs very long, slow cooking. | 1 lb. |
4 | 1 sp | 1 sp | Pigs's Sweetbread | The Sweetbread has been carefully removed and are being sold as a delicacy. | |
4 | 4 sp 6 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
3 | Venison Flank | A cheap and poor quality meat. Excessively fatty. | 1 lb. | ||
2 | Venison Loin Steaks | The prized cut. Full of flavor and tender. | ½ lb. | ||
2 | Venison Neck | A tough and strongly flavored cut. Works well in stews and soups. | 2 lbs. | ||
2 | Venison Ribs | There's A small amount of fatty meat on the ribs. Slow cook until tender. | ³⁄₁₆ lb. | ||
1 | Venison Tenderloin | A whole venison tenderloin. So tender, needs little preparation. | ½ lb. | ||
2 | Whole Venison Round | A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. | 5 lbs. | ||
4 | Whole Venison Shank | A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. | 1¾ lbs. | ||
1 | Whole Venison Shoulder | A whole venison shoulder. Slow cook until the meat falls off the bone. | 2½ lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.