Myra's Homemade Butchers
123 year old Human construction, large sized
Location: City of Meltford
Owned by: Myra Barnes
A large half-timbered house with a thatched roof. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Aaron Barnes | Housekeeper | 45 | Male | Human | He is an adult human with green eyes, short light-brown hair, a clean shaven face, and light brown skin. |
| Ada Walker-Kyle | Butcher's Apprentice | 15 | Female | Human | She is an adolescent human with brown eyes, black hair in a pigtails, and medium brown skin. |
| Aldiva Mayes | Butcher's Apprentice | 12 | Female | Human | She is an adolescent human with grey eyes, very short strawberry hair, and light pink skin. |
| Jay Barnes | 3 | Male | Human | He is a human child with grey eyes, scruffy strawberry hair, and light brown skin. | |
| Myra Barnes | Butcher | 45 | Female | Human | She is an adult human with grey eyes, auburn hair in a plait, and olive skin. |
| Paul Brock the 2nd | Butcher's Apprentice | 12 | Male | Human | He is an adolescent human with amber eyes, black hair in a plait, and medium brown skin. |
| Runild Ewing | Butcher's Apprentice | 16 | Female | Human | She is an adolescent human with brown eyes, long flowing dyed red hair, and dark brown skin. |
| Willie Barnes the 2nd | 8 | Male | Human | He is a human child with amber eyes, strawberry hair in braids, and olive skin. |
Family Tree
- Myra Barnes nee House (♀/45) + Aaron Barnes (♂/45/Myra's husband)
- Willie Barnes the 2nd (♂/8/Myra's son)
- Jay Barnes (♂/3/Myra's son)
Items for sale
At this location, items are priced between 114% and 118% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 2 | 7 gp 1 sp | 6 gp | A Leg of Lamb | A substantial portion of thick but tender meat ideal for braising or stewing. | 6 lbs. |
| 4 | 5 gp 8 sp | 5 gp | A Leg of Pork | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 19 lbs. |
| 2 | 6 cp | 5 cp | A Whole Pigeon | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
| 7 | 1 gp 8 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
| 1 | 7 sp | 6 sp | Breast of Goat | A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. | 1 lb. |
| 1 | 1 gp 2 sp | 1 gp | Breast of Lamb | Layers of fat and lean tied in a roll. | 1 lb. |
| 14 | 2 sp 3 cp | 2 sp | City of Meltford's Black Pudding | Round sausages made from goose blood and bread. | ³⁄₁₆ lb. |
| 1 | 1 gp 1 sp | 1 gp | Goat Shank | A meaty cut of leg muscle from above the knee. Still on the bone. | 1 lb. |
| 6 | 8 sp 3 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
| 2 | 5 gp 9 sp | 5 gp | Lamb Shoulder | This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. | 6 lbs. |
| 13 | 9 sp 2 cp | 8 sp | Minced goose meat | Prime ground goose for all your cooking needs. Sold by the lb. | 1 lb. |
| 20 | 2 sp 4 cp | 2 sp | Myra's pork sausages | Sausages made from the finest cuts of pork and City of Meltford's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 5 | 1 sp 2 cp | 1 sp | Pigs's Kidney | The Kidney has been carefully removed and are being sold as a delicacy. | |
| 2 | 1 sp 2 cp | 1 sp | Pork Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
| 1 | 1 gp 7 sp | 1 gp 5 sp | Pork Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
| 7 | 1 sp 1 cp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
| 2 | 1 gp 2 sp | 1 gp | Pork Spareribs | Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. | 3 lbs. |
| 2 | 1 sp 1 cp | 1 sp | Pork Tail | Used for roasting or to flavor stews and soups. | 2 lbs. |
| 3 | 5 sp 9 cp | 5 sp | Rack of Goat Rib | A rack of goat ribs, not the meatiest of cuts. | 1 lb. |
| 6 | 5 sp 7 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
| 5 | 1 gp 1 sp | 1 gp | Shoulder of Goat | A mix of both bone in and boneless pieces. Sold by the pound. | 1 lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.