Davidson's Butchers
275 year old Human construction, large sized
Location: City of Meltford
Owned by: Tamar Davidson
A large brick house, painted tan. A bowl containing strawberries sits on a table. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Alan Alford the 2nd | Housekeeper | 49 | Male | Tiefling | He is an adult tiefling with silver eyes, a bald head, a goatee, and plum skin. He has small curled horns. |
Osegod Bingham | Butcher's Apprentice | 18 | Male | Human | He is an adolescent human with grey eyes, scruffy auburn hair, and olive skin. |
Phyllis Walker-Kyle | 4 | Female | Human | She is a human child with amber eyes, black hair in a bun, and medium brown skin. | |
Susannah Bingham | Butcher's Apprentice | 17 | Female | Human | She is an adolescent human with amber eyes, long tied back light-brown hair, and light pink skin. |
Susannah Morrison | Butcher's Apprentice | 17 | Female | Human | She is an adolescent human with grey eyes, strawberry hair in braids, and olive skin. |
Tamar Davidson | Butcher | 33 | Female | Tiefling | She is an adult tiefling with silver eyes, short dark-brown hair, and light brown skin. She has large curled horns. |
Valentine Ormsby | Butcher's Apprentice | 12 | Male | Human | He is an adolescent human with amber eyes, brown hair worn in a rounded bowl cut, and light brown skin. |
Wymark Davidson | Housekeeper | 37 | Male | Human | He is an adult human with amber eyes, very short black hair, stubble, and medium brown skin. |
Family Tree
- Tamar Davidson nee Alford (♀/33) + Wymark Davidson (♂/37/Tamar's husband)
- Phyllis Walker-Kyle (♀/4/Tamar's adopted-daughter)
- Alan Alford the 2nd (♂/49/Tamar's step-brother)
Items for sale
At this location, items are priced between 97% and 99% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
2 | 7 gp 8 sp | 8 gp | A Leg of Mutton | A substantial portion of thick but tender meat ideal for braising or stewing. | 6 lbs. |
1 | 1 sp 9 cp | 2 sp | A Whole Hare | Skinned and gutted, this hare is ready to be cooked. | 4 lbs. |
2 | 1 sp | 1 sp | A Whole Rabbit | Skinned and gutted, this rabbit is ready to be cooked. | 2 lbs. |
2 | 1.5 gp | Breast of Mutton | Layers of fat and lean tied in a roll. | 2 lbs. | |
30 | 1 sp 9 cp | 2 sp | City of Meltford's Black Pudding | Round sausages made from lamb blood and suet. | ³⁄₁₆ lb. |
4 | 1 sp | 1 sp | Goose's Spleen | The Spleen has been carefully removed and are being sold as a delicacy. | |
8 | 6 sp 8 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
13 | 7 sp 9 cp | 8 sp | Minced turkey meat | Prime ground turkey for all your cooking needs. Sold by the lb. | 1 lb. |
17 | 3 sp 9 cp | 4 sp | Mutton Loin (Steak Cut) | Tender and flavorful, the loin is a prized cut of mutton. | ¼ lb. |
8 | 4 sp 9 cp | 5 sp | Mutton Rib Chop | A mutton chop on a single rib. | ⅝ lb. |
3 | 6 gp 8 sp | 7 gp | Mutton Shoulder | This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. | 6 lbs. |
4 | 2 gp 9 sp | 3 gp | Mutton leg Shank Half | A meaty cut of leg muscle from above the knee. Still on the bone. | 7 lbs. |
3 | 1 gp 5 sp | 1 gp 5 sp | Neck of Mutton | A tough cut that needs very long, slow cooking. | 2 lbs. |
6 | 4 sp 9 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
15 | 2 sp | 2 sp | Tamar's pigeon sausages | Sausages made from the finest cuts of pigeon and City of Meltford's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
15 | 2 sp | 2 sp | Tamar's turkey sausages | Sausages made from the finest cuts of turkey and City of Meltford's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
3 | Venison Ribs | There's A small amount of fatty meat on the ribs. Slow cook until tender. | ³⁄₁₆ lb. | ||
2 | Whole Venison Round | A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. | 5 lbs. | ||
4 | Whole Venison Shank | A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. | 1¾ lbs. | ||
1 | Whole Venison Shoulder | A whole venison shoulder. Slow cook until the meat falls off the bone. | 2½ lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.