Phillipus' Butchers

161 year old Human construction, small sized

Location: Eastinghall

Owned by: Phillipus Waters

A small brick house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Alveua Waters Junior Butcher 34 Female Human She is an adult human with amber eyes, short strawberry hair in a side parting, and light pink skin.
Bridget Waters 56 Female Human She is an elderly human with brown eyes, white hair in a ponytail, and dark brown skin.
Editha Waters Housekeeper 31 Female Human She is an adult human with brown eyes, dark-brown hair in a ponytail, and medium brown skin.
Jesse Sears Butcher's Apprentice 13 Male Human He is an adolescent human with grey eyes, very short dyed strawberry hair, and light pink skin.
Jim Sears the 2nd Housekeeper 44 Male Human He is an adult human with amber eyes (behind a pair of spectacles), short blond hair, a clean shaven face, and pale white skin.
Ollie Waters Junior Butcher 27 Male Human He is an adult human with brown eyes, short curly dark-brown hair, a big bushy beard, and dark brown skin.
Phebe Waters Housekeeper 19 Female Human She is an adult human with amber eyes, scruffy dark-brown hair, and dark brown skin.
Phillipus Waters Butcher 34 Male Human He is an adult human with green eyes, light-brown hair in a bun, a clean shaven face, and olive skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 92% and 113% of their base value.

Available Price Value Item Description Weight
1 3 gp 1 sp 3 gp A Whole Turkey Plucked and gutted, this massive bird is ready to be cooked. 9 lbs.
3 1 sp 1 cp 1 sp Pigs's Spleen The Spleen has been carefully removed and are being sold as a delicacy.
6 5 sp 4 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
31 Venison Jerky Jerky made from venison flank. Stores very well. ¹⁄₁₆ lb.
3 Venison Loin Steaks The prized cut. Full of flavor and tender. ½ lb.
2 Venison Neck A tough and strongly flavored cut. Works well in stews and soups. 2 lbs.
2 Venison Ribs There's A small amount of fatty meat on the ribs. Slow cook until tender. ³⁄₁₆ lb.
2 Venison Tenderloin A whole venison tenderloin. So tender, needs little preparation. ½ lb.
2 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
1 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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