Herman's Butchers
34 year old Human construction, small sized
Location: Orbastead
Owned by: Herman Burnett
A recently constructed half-timbered house. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Absalom Joiner | Junior Butcher | 33 | Male | Human | He is an adult human with grey eyes, very short dark-brown hair, a clean shaven face, and light brown skin. |
| Alma Joiner | 6 | Female | Human | She is a human child with amber eyes, shoulder-length dark-brown hair, and light brown skin. | |
| Bertram Burnett the 2nd | Housekeeper | 19 | Male | Human | He is an adult human with blue eyes, very short blond hair, a handlebar moustache, and light pink skin. |
| Blodwen Gamwort | Butcher's Apprentice | 16 | Female | Human | She is an adolescent human with amber eyes, auburn hair in a ponytail, and light pink skin. |
| Christiana Elder | Butcher's Apprentice | 16 | Female | Human | She is an adolescent human with hazel eyes, long light-brown hair with a fringe cut, and medium brown skin. |
| Goldie Joiner | Housekeeper | 31 | Female | Human | She is an adult human with grey eyes, long strawberry hair with a fringe cut, and light pink skin. |
| Herman Burnett | Butcher | 61 | Male | Human | He is an elderly human with blue eyes, short silver hair in a side parting, a clean shaven face, and light pink skin. |
| Joseph Rogers | Butcher's Apprentice | 12 | Male | Human | He is an adolescent human with green eyes, short curly dyed blond hair, and light pink skin. |
| Miriam Burnett | 54 | Female | Human | She is an elderly human with amber eyes, long flowing white hair, and medium brown skin. | |
| Osmundus Joiner | 1 | Male | Human | He is an infant human with grey eyes, wisps of dark-brown hair, and light brown skin. |
Family Tree
- Herman Burnett (♂/61) + Miriam Burnett nee Thacker (♀/54/Herman's wife)
- Goldie Joiner nee Burnett (♀/31/Herman's daughter) + Absalom Joiner (♂/33/Herman's son in-law)
- Alma Joiner (♀/6/Herman's granddaughter)
- Osmundus Joiner (♂/1/Herman's grandson)
- Bertram Burnett the 2nd (♂/19/Herman's son)
Items for sale
At this location, items are priced between 94% and 95% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 1 | 9 sp 4 cp | 1 gp | A Blade of Boar | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
| 2 | 4 gp 7 sp | 5 gp | A Leg of Boar | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 19 lbs. |
| 3 | 1 gp 9 sp | 2 gp | A Leg of Goat | A substantial portion of thick but tender meat ideal for braising or stewing. | 7 lbs. |
| 3 | 4 sp 7 cp | 5 sp | A Whole Pheasant | Plucked and gutted, this bird was hung for a week to enhance the flavor. | 5 lbs. |
| 1 | 5 cp | 5 cp | A Whole Quail | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
| 9 | 4 sp 7 cp | 5 sp | A cut of Boar Belly | An inexpensive, fatty cut of meat from the underside near the loin. | 1 lb. |
| 1 | 1 sp | 1 sp | Boar Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
| 1 | 1 gp 4 sp | 1 gp 5 sp | Boar Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
| 1 | 9 sp 5 cp | 1 gp | Boars Head | An intact whole head of wild boar. | 5 lbs. |
| 3 | 9 sp 4 cp | 1 gp | Boars Spareribs | Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. | 3 lbs. |
| 1 | 1 gp 9 sp | 2 gp | Goat Loin | Tender and lean, the loin is a prized cut of goat meat. | 3 lbs. |
| 3 | 9 sp 5 cp | 1 gp | Goat Shank | A meaty cut of leg muscle from above the knee. Still on the bone. | 1 lb. |
| 1 | 8 cp | 8 cp | Grouse Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ½ lb. |
| 2 | 8 cp | 8 cp | Grouse Wings | All three wing parts. 24 inches long. | ¼ lb. |
| 17 | 1 sp 9 cp | 2 sp | Herman's chicken sausages | Sausages made from the finest cuts of chicken and Orbastead's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 17 | 7 sp 5 cp | 8 sp | Minced goose meat | Prime ground goose for all your cooking needs. Sold by the lb. | 1 lb. |
| 17 | 7 sp 6 cp | 8 sp | Minced pigeon meat | Prime ground pigeon for all your cooking needs. Sold by the lb. | 1 lb. |
| 2 | 9 sp 5 cp | 1 gp | Neck of Goat | A very meaty cut, perfect for braising. | 1 lb. |
| 1 | 2 cp | 2 cp | Pheasant Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
| 3 | 2 cp | 2 cp | Pheasant Giblets | 'All the best bits'. Sold by the pound. | 1 lb. |
| 3 | 4 sp 8 cp | 5 sp | Rack of Goat Rib | A rack of goat ribs, not the meatiest of cuts. | 1 lb. |
| 5 | 4 sp 7 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
| 6 | 9 sp 5 cp | 1 gp | Shoulder of Goat | A mix of both bone in and boneless pieces. Sold by the pound. | 1 lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.