Leadhammer's Fresh Butchers

44 year old Otterfolk construction, small sized

Location: Port Heybham

Owned by: Llier Leadhammer

A small half-timbered house with a thatched roof. This building looks a bit rickety. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Clulukin Leadhammer Butcher's Apprentice 9 Male Otterfolk He is an adolescent otterfolk with black eyes and white fur with black spots.
Cluluru Hardy Housekeeper 44 Female Otterfolk She is an adult otterfolk with black eyes and dark brown fur with light brown spots.
Deell Cleavehammer Butcher's Apprentice 7 Male Otterfolk He is an adolescent otterfolk with black eyes and light brown fur with dark brown spots.
Fleyetu Hardy 6 Female Otterfolk She is an otterfolk child with grey eyes and medium brown fur with black fur on their face.
Jiemeek Cleavehammer Housekeeper 23 Male Otterfolk He is an adult otterfolk with grey eyes and medium brown fur with light brown fur on their face.
Llier Leadhammer Butcher 42 Male Otterfolk He is an adult otterfolk with grey eyes and dark brown fur with black stripes.
Teru Hardy Junior Butcher 25 Female Otterfolk She is an adult otterfolk with grey eyes (behind a pair of spectacles) and dark brown fur with black stripes.
Zulukol Leadhammer Housekeeper 15 Male Otterfolk He is an adult otterfolk with black eyes and medium brown fur with dark brown spots.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 101% and 102% of their base value.

Available Price Value Item Description Weight
2 1 gp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
2 2 gp 2 gp A Leg of Goat A substantial portion of thick but tender meat ideal for braising or stewing. 7 lbs.
2 5 gp 1 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
9 1 gp 6 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
3 6 sp 1 cp 6 sp Breast of Goat A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. 1 lb.
1 2 gp 2 gp Goat Loin Tender and lean, the loin is a prized cut of goat meat. 3 lbs.
8 1 gp 6 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
4 7 sp 1 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
19 2 sp 2 sp Llier's goat sausages Sausages made from the finest cuts of goat and Port Heybham's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
20 8 sp 2 cp 8 sp Minced rabbit meat Prime ground rabbit for all your cooking needs. Sold by the lb. 1 lb.
2 1 gp 1 gp Neck of Goat A very meaty cut, perfect for braising. 1 lb.
1 1 gp 1 gp Pigs Head An intact whole head of pig. 5 lbs.
1 1 sp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 5 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
6 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
2 1 gp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
1 1 sp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
7 5 sp 1 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
6 1 gp 1 gp Shoulder of Goat A mix of both bone in and boneless pieces. Sold by the pound. 1 lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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