Ora's Butchers
35 year old Human construction, medium sized
Location: Bigglesstead
Owned by: Ora Gifford
Oiled canvas is pulled tight over a sturdy wooden frame. A frame on the wall contains a prayer used by Caspites. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Caleb Gifford | Housekeeper | 21 | Male | Human | He is an adult human with amber eyes, dyed dark-brown hair in a plait, stubble, and light brown skin. |
| Howard Gifford | 0 | Male | Human | He is an infant human with grey eyes, a bald head, and light brown skin. | |
| Mamie Gifford | 1 | Female | Human | She is an infant human with grey eyes, a bald head, and light brown skin. | |
| Nelson Telarius the 2nd | Butcher's Apprentice | 15 | Male | Human | He is an adolescent human with blue eyes, scruffy light-brown hair, and light brown skin. |
| Ora Gifford | Butcher | 64 | Female | Human | She is an elderly human with brown eyes (behind a pair of spectacles), white hair in a bun, and dark brown skin. |
| Percival Collins | Butcher's Apprentice | 16 | Male | Human | He is an adolescent human with blue eyes, blond hair in a plait, and light pink skin. |
| Phillis Gifford | Housekeeper | 21 | Female | Human | She is an adult human with grey eyes, strawberry hair in braids, and light pink skin. |
| Robertus Ormsby the 2nd | Butcher's Apprentice | 14 | Male | Human | He is an adolescent human with grey eyes, strawberry hair in braids, and olive skin. |
Family Tree
- Ora Gifford nee Tailor (♀/64)
- Caleb Gifford (♂/21/Ora's son) + Phillis Gifford nee Gorden (♀/21/Ora's daughter in-law)
- Mamie Gifford (♀/1/Ora's granddaughter)
- Howard Gifford (♂/0/Ora's grandson)
Items for sale
At this location, items are priced between 96% and 108% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 3 | 5 gp 2 sp | 5 gp | A Leg of Pork | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 20 lbs. |
| 4 | 4 sp 9 cp | 5 sp | A cut of Boar Belly | An inexpensive, fatty cut of meat from the underside near the loin. | 1 lb. |
| 5 | 1 gp 6 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
| 1 | Beef Chuck | A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. | 100 lbs. | ||
| 4 | Beef Plate | A thin and fatty cut of beef with a strong flavor. Good for grinding. | 1 lb. | ||
| 41 | Beef Round | Various cuts from the rear and rump. Cheap and nutritious, if a bit chewy. | 2 lbs. | ||
| 1 | Beef Sirloin | A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. | 20 lbs. | ||
| 21 | 2 sp | 2 sp | Bigglesstead's Black Pudding | Round sausages made from sheep blood and onion. | ³⁄₁₆ lb. |
| 1 | 1 gp | 1 gp | Boars Head | An intact whole head of wild boar. | 5 lbs. |
| 5 | 1 sp | 1 sp | Chicken's Spleen | The Spleen has been carefully removed and are being sold as a delicacy. | |
| 17 | 8 sp 5 cp | 8 sp | Minced chicken meat | Prime ground chicken for all your cooking needs. Sold by the lb. | 1 lb. |
| 23 | 2 sp 1 cp | 2 sp | Ora's turkey sausages | Sausages made from the finest cuts of turkey and Bigglesstead's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 2 | 1 sp | 1 sp | Pork Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
| 1 | 1 gp 6 sp | 1 gp 5 sp | Pork Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
| 9 | 9 cp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
| 7 | 5 sp 4 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
| 9 | Whole Beef Brisket | A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. | 12 lbs. | ||
| 4 | Whole Beef Shank | Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. | 10 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.