Ora's Butchers
35 year old Human construction, medium sized
Location: Bigglesstead
Owned by: Ora Gifford
Oiled canvas is pulled tight over a sturdy wooden frame. A frame on the wall contains a prayer used by Caspites. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Caleb Gifford | Housekeeper | 21 | Male | Human | He is an adult human with amber eyes, dyed dark-brown hair in a plait, stubble, and light brown skin. |
Howard Gifford | 0 | Male | Human | He is an infant human with grey eyes, a bald head, and light brown skin. | |
Mamie Gifford | 1 | Female | Human | She is an infant human with grey eyes, a bald head, and light brown skin. | |
Nelson Telarius the 2nd | Butcher's Apprentice | 15 | Male | Human | He is an adolescent human with blue eyes, scruffy light-brown hair, and light brown skin. |
Ora Gifford | Butcher | 64 | Female | Human | She is an elderly human with brown eyes (behind a pair of spectacles), white hair in a bun, and dark brown skin. |
Percival Collins | Butcher's Apprentice | 16 | Male | Human | He is an adolescent human with blue eyes, blond hair in a plait, and light pink skin. |
Phillis Gifford | Housekeeper | 21 | Female | Human | She is an adult human with grey eyes, strawberry hair in braids, and light pink skin. |
Robertus Ormsby the 2nd | Butcher's Apprentice | 14 | Male | Human | He is an adolescent human with grey eyes, strawberry hair in braids, and olive skin. |
Family Tree
- Ora Gifford nee Tailor (♀/64)
- Caleb Gifford (♂/21/Ora's son) + Phillis Gifford nee Gorden (♀/21/Ora's daughter in-law)
- Mamie Gifford (♀/1/Ora's granddaughter)
- Howard Gifford (♂/0/Ora's grandson)
Items for sale
At this location, items are priced between 96% and 108% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
2 | 2 gp | 2 gp | A Whole Goose | Plucked and gutted, this substantial bird is ready to be cooked. | 5 lbs. |
1 | 5 sp | 5 sp | A Whole Pheasant | Plucked and gutted, this bird was hung for a week to enhance the flavor. | 7 lbs. |
1 | 5 cp | 5 cp | A Whole Quail | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
1 | 3 gp 2 sp | 3 gp | A Whole Turkey | Plucked and gutted, this massive bird is ready to be cooked. | 9 lbs. |
18 | 2 sp 1 cp | 2 sp | Bigglesstead's Black Pudding | Round sausages made from cow blood and buckwheat. | ³⁄₁₆ lb. |
1 | 8 cp | 8 cp | Grouse Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ½ lb. |
1 | 9 cp | 8 cp | Grouse Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ³⁄₁₆ lb. |
2 | 8 cp | 8 cp | Grouse Wings | All three wing parts. 24 inches long. | ¼ lb. |
8 | 6 sp 9 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
10 | 7 sp 9 cp | 8 sp | Minced chicken meat | Prime ground chicken for all your cooking needs. Sold by the lb. | 1 lb. |
8 | 8 sp 6 cp | 8 sp | Minced turkey meat | Prime ground turkey for all your cooking needs. Sold by the lb. | 1 lb. |
18 | 2 sp 2 cp | 2 sp | Ora's pheasant sausages | Sausages made from the finest cuts of pheasant and Bigglesstead's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
1 | 3 cp | 2 cp | Pheasant Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
2 | 1 sp 1 cp | 1 sp | Pheasant Drumstick | A premium cut of pheasant, with the foot attached. | ¼ lb. |
2 | 2 cp | 2 cp | Pheasant Giblets | 'All the best bits'. Sold by the pound. | 1 lb. |
1 | 3 cp | 2 cp | Pheasant Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
8 | 5 sp 1 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.