Lawson's Butchers

123 year old Human construction, small sized

Location: Guisecliffe

Owned by: Reginald Lawson the 2nd

A small half-timbered house with a thatched roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Catharine Lawson 9 Female Human She is a human child with green eyes, shoulder-length light-brown hair, and olive skin.
Dennis Hopper Butcher's Apprentice 15 Male Human He is an adolescent human with amber eyes, auburn hair in braids, and olive skin.
Ioco Derr the 2nd Butcher's Apprentice 12 Male Human He is an adolescent human with amber eyes, very short strawberry hair, and olive skin.
Osmer Derr Housekeeper 37 Male Human He is an adult human with amber eyes, long flowing dark-brown hair, a long beard, and medium brown skin.
Reginald Lawson the 2nd Housekeeper 17 Male Human He is an adolescent human with amber eyes, a shaved head, and medium brown skin.
Sara Lawson Housekeeper 39 Female Human She is an adult human with amber eyes, short auburn hair in a side parting, and olive skin.
Wesley Lawson Butcher 37 Male Human He is an adult human with amber eyes, a dyed strawberry quiff, a clean shaven face, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 87% and 94% of their base value.

Available Price Value Item Description Weight
3 9 sp 4 cp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
4 4 gp 5 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 18 lbs.
10 4 sp 7 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
5 1 gp 5 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
3 9 sp 2 cp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
16 1 sp 8 cp 2 sp Guisecliffe's Black Pudding Round sausages made from chicken blood and onion. ³⁄₁₆ lb.
6 2 sp 8 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
4 1 gp 8 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 2 lbs.
2 8 sp 7 cp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
1 9 sp 2 cp 1 gp Pigs Head An intact whole head of pig. 5 lbs.
1 1 gp 4 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
3 8 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
3 9 sp 2 cp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
1 4 sp 4 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
20 1 sp 8 cp 2 sp Reginald's chicken sausages Sausages made from the finest cuts of chicken and Guisecliffe's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
12 1 sp 9 cp 2 sp Reginald's turkey sausages Sausages made from the finest cuts of turkey and Guisecliffe's famous herbs. Sold in strings of four. ³⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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