Lawson's Butchers

123 year old Human construction, small sized

Location: Guisecliffe

Owned by: Reginald Lawson the 2nd

A small half-timbered house with a thatched roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Catharine Lawson 9 Female Human She is a human child with green eyes, shoulder-length light-brown hair, and olive skin.
Dennis Hopper Butcher's Apprentice 15 Male Human He is an adolescent human with amber eyes, auburn hair in braids, and olive skin.
Ioco Derr the 2nd Butcher's Apprentice 12 Male Human He is an adolescent human with amber eyes, very short strawberry hair, and olive skin.
Osmer Derr Housekeeper 37 Male Human He is an adult human with amber eyes, long flowing dark-brown hair, a long beard, and medium brown skin.
Reginald Lawson the 2nd Housekeeper 17 Male Human He is an adolescent human with amber eyes, a shaved head, and medium brown skin.
Sara Lawson Housekeeper 39 Female Human She is an adult human with amber eyes, short auburn hair in a side parting, and olive skin.
Wesley Lawson Butcher 37 Male Human He is an adult human with amber eyes, a dyed strawberry quiff, a clean shaven face, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 87% and 94% of their base value.

Available Price Value Item Description Weight
2 Beef Chuck A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. 100 lbs.
3 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
22 Beef Round Various cuts from the rear and rump. Cheap and nutritious, if a bit chewy. 2 lbs.
1 Beef Sirloin A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. 20 lbs.
3 Porterhouse Steak A beef short loin steak. Both meaty and tender. Larger than a T-Bone. 1½ lbs.
2 4 sp 5 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
33 1 sp 8 cp 2 sp Reginald's chicken sausages Sausages made from the finest cuts of chicken and Guisecliffe's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
16 1 sp 9 cp 2 sp Reginald's goose sausages Sausages made from the finest cuts of goose and Guisecliffe's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
5 Strip Steak A beef short loin steak. Marbles easily, making for a moist steak. ½ lb.
5 T-Bone Steak A beef short loin steak. Both meaty and tender. Cooks quickly. 1 lb.
3 Venison Loin Steaks The prized cut. Full of flavor and tender. ½ lb.
1 Venison Ribs There's A small amount of fatty meat on the ribs. Slow cook until tender. ³⁄₁₆ lb.
7 Whole Beef Brisket A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. 12 lbs.
1 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.
1 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.
1 Whole Venison Shoulder A whole venison shoulder. Slow cook until the meat falls off the bone. 2½ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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