Howell's Gourmet Butchers

765 year old Human construction, small sized

Location: Golridge

Owned by: Noel Howell

A historic 1st Century half-timbered house. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Aubrey Shaw the 2nd Butcher's Apprentice 17 Male Human He is an adolescent human with brown eyes, short dyed red hair, and medium brown skin.
Egoldor Goodman Junior Butcher 151 Male Elf He is an adult elf with blue eyes, a blond quiff, a clean shaven face, and grey skin.
Georgia Howell Housekeeper 30 Female Human She is an adult human with grey eyes, long curly dyed strawberry hair, and light pink skin.
Leah Howell Housekeeper 33 Female Human She is an adult human with amber eyes, brown hair in a plait, and light brown skin.
Maggie Howell 4 Female Human She is a human child with amber eyes, scruffy light-brown hair, and light pink skin.
Melvin Howell Junior Butcher 28 Male Human He is an adult human with hazel eyes, scruffy brown hair, a clean shaven face, and medium brown skin.
Noel Howell Butcher 33 Male Human He is an adult human with grey eyes, short curly dyed strawberry hair, a full beard, and light pink skin.
Obadiah Shaw the 2nd Butcher's Apprentice 12 Male Human He is an adolescent human with green eyes, a brown quiff, and light brown skin.
Philippus Howell 2 Male Human He is an infant human with grey eyes, a bald head, and light pink skin.
Sean Howell 4 Male Human He is a human child with amber eyes, a strawberry quiff, and light pink skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 92% and 107% of their base value.

Available Price Value Item Description Weight
1 4 gp 9 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 18 lbs.
26 5 sp 2 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 5 lbs.
7 1 gp 7 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
3 2 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
3 1 sp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
3 1 sp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
3 2 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
5 3 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
5 1 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
6 1 gp 5 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
16 8 sp 4 cp 8 sp Minced goat meat Prime ground goat for all your cooking needs. Sold by the lb. 1 lb.
11 7 sp 8 cp 8 sp Minced goose meat Prime ground goose for all your cooking needs. Sold by the lb. 1 lb.
1 9 sp 2 cp 1 gp Pigs Head An intact whole head of pig. 5 lbs.
1 1 sp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 4 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
5 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
3 1 sp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
3 5 sp 1 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
5 1 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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