Sanford's Fresh Butchers
232 year old Human construction, small sized
Location: Earleshead
Owned by: Kezia Sanford
A small brick house with a slate tile roof. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Andrew Kelly | Butcher's Apprentice | 13 | Male | Human | He is an adolescent human with grey eyes, strawberry hair in a ponytail, and light pink skin. |
| Hubert Sanford | Junior Butcher | 26 | Male | Human | He is an adult human with amber eyes, balding dyed white hair, a big bushy beard, and light brown skin. |
| Hubert Shane the 2nd | Butcher's Apprentice | 14 | Male | Human | He is an adolescent human with blue eyes, a shaved head, and light brown skin. |
| Kezia Sanford | Butcher | 32 | Female | Human | She is an adult human with amber eyes, strawberry hair in braids, and light pink skin. |
| Leonardus Sanford | Housekeeper | 40 | Male | Human | He is an adult human with hazel eyes (the left of which is glass), very short light-brown hair, a long beard, and medium brown skin. |
| Nelson Sanford the 2nd | 0 | Male | Human | He is an infant human with green eyes, a bald head, and light pink skin. | |
| Sibyl Shane | 11 | Female | Human | She is a human child with amber eyes, short auburn hair in a side parting, and light pink skin. | |
| Smith Sanford | 1 | Male | Human | He is an infant human with amber eyes, a bald head, and light pink skin. |
Family Tree
- Kezia Sanford nee Shane (♀/32) + Hubert Sanford (♂/26/Kezia's husband)
- Sibyl Shane (♀/11/Kezia's adopted-daughter)
- Smith Sanford (♂/1/Kezia's son)
- Nelson Sanford the 2nd (♂/0/Kezia's son)
- Leonardus Sanford (♂/40/Kezia's cousin)
Items for sale
At this location, items are priced between 105% and 107% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 4 | 6 gp 4 sp | 6 gp | A Leg of Lamb | A substantial portion of thick but tender meat ideal for braising or stewing. | 6 lbs. |
| 8 | 5 sp 3 cp | 5 sp | A Whole Chicken | Plucked and gutted, this plump bird is ready to be cooked. | 4 lbs. |
| 2 | 6 sp 4 cp | 6 sp | Breast of Goat | A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. | 1 lb. |
| 2 | 1 sp 1 cp | 1 sp | Chicken Breast | A premium cut of chicken. Sold with the skin on. | ¼ lb. |
| 3 | 1 sp 1 cp | 1 sp | Chicken Leg | A premium cut of chicken, on the bone. | ¼ lb. |
| 4 | 3 cp | 2 cp | Chicken Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
| 4 | 4 cp | 3 cp | Chicken Wings | All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. | ³⁄₁₆ lb. |
| 2 | 2 cp | 1 cp | Chickens Feet | Sold as a pair. All skin and bone but packed with flavor. | ¹⁄₁₆ lb. |
| 1 | 2 gp 1 sp | 2 gp | Goat Loin | Tender and lean, the loin is a prized cut of goat meat. | 3 lbs. |
| 2 | 1 gp 1 sp | 1 gp | Goat Shank | A meaty cut of leg muscle from above the knee. Still on the bone. | 1 lb. |
| 15 | 2 sp 1 cp | 2 sp | Kezia's pigeon sausages | Sausages made from the finest cuts of pigeon and Earleshead's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 7 | 3 sp 2 cp | 3 sp | Lamb Rib Chop | A lamb chop on a single rib. | ⅜ lb. |
| 2 | 5 gp 4 sp | 5 gp | Lamb Shoulder | This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. | 5 lbs. |
| 9 | 5 sp 4 cp | 5 sp | Loin of Lamb (Steak Cut) | Tender and flavorful, the loin is a prized cut of lamb. | ¼ lb. |
| 11 | 8 sp 4 cp | 8 sp | Minced mutton meat | Prime ground mutton for all your cooking needs. Sold by the lb. | 1 lb. |
| 3 | 1 gp 1 sp | 1 gp | Neck of Goat | A very meaty cut, perfect for braising. | 1 lb. |
| 5 | 5 sp 3 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
| 5 | 1 gp 1 sp | 1 gp | Shoulder of Goat | A mix of both bone in and boneless pieces. Sold by the pound. | 1 lb. |
| 2 | 2 cp | 1 cp | The Parson's Nose | A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. | ¹⁄₁₆ lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.