Dawe's Gourmet Butchers

18 year old Human construction, small sized

Location: Cindergrave

Owned by: Mayme Dawe the 2nd

Oiled canvas is pulled tight over a sturdy wooden frame. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Birdie Dawe Housekeeper 12 Female Human She is an adolescent human with hazel eyes, short curly dyed auburn hair, and medium brown skin.
Constable Sampson Dawe Watchman 36 Male Human He is an adult human with blue eyes, a shaved head, a clean shaven face, and light pink skin.
Elsie Dawe Butcher's Apprentice 13 Female Human She is an adolescent human with brown eyes, long flowing black hair, and dark brown skin.
Mayme Dawe the 2nd Butcher 35 Female Human She is an adult human with brown eyes, long tied back dyed auburn hair, and medium brown skin.
Perry Dawe 7 Male Human He is a human child with hazel eyes, short curly brown hair, and medium brown skin.
Winston Dawe 9 Male Human He is a human child with blue eyes, short blond hair, and light pink skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 99% and 115% of their base value.

Available Price Value Item Description Weight
1 5 gp 9 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
28 5 sp 4 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 6 lbs.
2 1 gp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
1 3 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 4 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
1 2 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
2 1 gp 1 sp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
1 2 gp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
10 5 sp 2 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
1 9 sp 9 cp 1 gp Neck of Goat A very meaty cut, perfect for braising. 1 lb.
1 1 gp 1 sp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
1 5 sp 5 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
6 5 sp 4 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
1 9 sp 9 cp 1 gp Shoulder of Goat A mix of both bone in and boneless pieces. Sold by the pound. 1 lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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