Steel's Best Butchers

266 year old Human construction, small sized

Location: Davenhaven

Owned by: Phoebe Steel

The wooden beams on this 6th Century home are painted grey. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Brightshoulder Duenia Sutton Steel Housekeeper 54 Female Gnome She is an adult gnome with grey eyes (behind a pair of spectacles), long flowing orange hair, and light pink skin.
Isaiah York Butcher's Apprentice 13 Male Human He is an adolescent human with amber eyes, strawberry hair in a bun, and light pink skin.
Phoebe Steel Butcher 48 Female Human She is an adult human with amber eyes, long styled dark-brown hair, and light brown skin.
Warinus Abbot the 2nd Butcher's Apprentice 15 Male Human He is an adolescent human with grey eyes, short strawberry hair in a side parting, and light pink skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 101% and 102% of their base value.

Available Price Value Item Description Weight
1 1 gp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
4 5 gp 1 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
1 2 gp 2 gp A Leg of Goat A substantial portion of thick but tender meat ideal for braising or stewing. 7 lbs.
10 5 sp 1 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
2 1 sp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 5 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 1 gp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
3 1 gp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
1 2 gp 2 gp Goat Loin Tender and lean, the loin is a prized cut of goat meat. 3 lbs.
1 1 gp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
1 1 gp 1 gp Neck of Goat A very meaty cut, perfect for braising. 1 lb.
3 5 sp 1 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
4 5 sp 1 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
6 1 gp 1 gp Shoulder of Goat A mix of both bone in and boneless pieces. Sold by the pound. 1 lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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