Henricus' Butchers

41 year old Human construction, small sized

Location: Haverfield Beacon

Owned by: Henricus Sutton

A recently constructed half-timbered house. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Abigail Sutton 8 Female Human She is a human child with grey eyes, scruffy auburn hair, and light brown skin.
Catherine Sutton 2 Female Human She is an infant human with blue eyes, scruffy light-brown hair, and light brown skin.
Dodelo Whimhand the 2nd Butcher's Apprentice 17 Male Human He is an adolescent human with grey eyes, dyed red hair worn in a rounded bowl cut, and light brown skin.
Edward Hollis the 2nd Butcher's Apprentice 12 Male Human He is an adolescent human with grey eyes, short auburn hair, and light pink skin.
Henricus Sutton Butcher 58 Male Human He is an elderly human with brown eyes, grey hair worn in a rounded bowl cut, a long beard, and medium brown skin.
Lizzie Bunceman Housekeeper 22 Female Human She is an adult human with grey eyes, scruffy auburn hair, and light brown skin.
Margeria Sutton Housekeeper 37 Female Human She is an adult human with blue eyes, long flowing light-brown and grey streaked hair, and light brown skin.
Maude Bunceman Butcher's Apprentice 17 Female Human She is an adolescent human with amber eyes, long curly auburn hair, and light brown skin.
Radulfus Bunceman Junior Butcher 22 Male Human He is an adult human with brown eyes, dark-brown and grey streaked hair in a plait, a full beard, and medium brown skin.
Shadrach Sutton Housekeeper 36 Male Human He is an adult human with grey eyes, balding auburn and grey streaked hair, a full beard, and light brown skin.
Thirza Sutton Housekeeper 20 Female Human She is an adult human with brown eyes, auburn and grey streaked hair in a plait, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 89% and 113% of their base value.

Available Price Value Item Description Weight
1 9 sp 4 cp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
1 9 sp 2 cp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
3 5 gp 3 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 18 lbs.
6 5 sp 2 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
8 1 gp 6 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
1 9 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 4 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
16 2 sp 2 cp 2 sp Henricus' chicken sausages Sausages made from the finest cuts of chicken and Haverfield Beacon's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
1 1 sp 1 cp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 4 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
7 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
3 9 sp 9 cp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
1 9 cp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
3 5 sp 5 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
1 Venison Neck A tough and strongly flavored cut. Works well in stews and soups. 2 lbs.
1 Venison Ribs There's A small amount of fatty meat on the ribs. Slow cook until tender. ³⁄₁₆ lb.
2 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
4 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.
2 Whole Venison Shoulder A whole venison shoulder. Slow cook until the meat falls off the bone. 2½ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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