Ellaim's Butchers
609 year old Elf construction, small sized
Location: Fynnasde
Owned by: Ellaim the Second
Built into a living tree, this small tree house is accessed by a rope ladder. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Deneos | Butcher's Apprentice | 40 | Male | Elf | He is an adolescent elf with grey eyes, strawberry hair in braids, and olive skin. |
| Ellaim the Second | Butcher | 547 | Male | Elf | He is an adult elf with brown eyes, very short dark-brown hair, a clean shaven face, and medium brown skin. |
| Enlorfdor the Third | Butcher's Apprentice | 42 | Male | Elf | He is an adolescent elf with blue eyes, short blond hair, and pale white skin. |
| Galathim | Housekeeper | 231 | Male | Elf | He is an adult elf with brown eyes, dark-brown hair in a bun, a clean shaven face, and medium brown skin. |
| Galmor | Butcher's Apprentice | 67 | Male | Elf | He is an adolescent elf with brown eyes, a shaved head, and medium brown skin. |
| Induilari the First | Housekeeper | 523 | Female | Elf | She is an adult elf with brown eyes, dark-brown hair in braids, and medium brown skin. |
| Pengolhin | Housekeeper | 237 | Male | Elf | He is an adult elf with grey eyes, short auburn hair, a clean shaven face, and olive skin. |
Family Tree
- Ellaim the Second (♂/547) + Induilari the First (♀/523/Ellaim's wife)
Items for sale
At this location, items are priced between 83% and 94% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 1 | 1 sp 9 cp | 2 sp | A Whole Hare | Skinned and gutted, this hare is ready to be cooked. | 2 lbs. |
| 1 | 4 sp 7 cp | 5 sp | A Whole Pheasant | Plucked and gutted, this bird was hung for a week to enhance the flavor. | 5 lbs. |
| 2 | 9 cp | 1 sp | A Whole Rabbit | Skinned and gutted, this rabbit is ready to be cooked. | 1 lb. |
| 2 | 4 sp 7 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
| 2 | Venison Flank | A cheap and poor quality meat. Excessively fatty. | 1 lb. | ||
| 2 | Venison Loin Steaks | The prized cut. Full of flavor and tender. | ½ lb. | ||
| 2 | Venison Neck | A tough and strongly flavored cut. Works well in stews and soups. | 2 lbs. | ||
| 4 | Venison Ribs | There's A small amount of fatty meat on the ribs. Slow cook until tender. | ³⁄₁₆ lb. | ||
| 1 | Whole Venison Round | A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. | 5 lbs. | ||
| 3 | Whole Venison Shank | A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. | 1¾ lbs. | ||
| 2 | Whole Venison Shoulder | A whole venison shoulder. Slow cook until the meat falls off the bone. | 2½ lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.