Hollis' Butchers

184 year old Human construction, small sized

Location: Wadend

Owned by: Mable Hollis

A small half-timbered house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Agness Hollis 1 Female Human She is an infant human with amber eyes, a bald head, and olive skin.
Agneta Hollis 3 Female Human She is a human child with amber eyes, short curly black hair, and dark brown skin.
Aubrey Banks 59 Male Human He is an elderly human with one amber eye (his right is covered by an eye-patch), short white hair, a long beard, and light brown skin.
Dollie Hollis 0 Female Human She is an infant human with grey eyes, a bald head, and olive skin.
Fredrick Wood Butcher's Apprentice 14 Male Tiefling He is an adolescent tiefling with white eyes, a strawberry quiff, and red skin. He has curled horns.
Gwenllian Wood Butcher's Apprentice 14 Female Human She is an adolescent human with grey eyes, long tied back brown hair, and light brown skin.
Henricus Hollis Housekeeper 31 Male Human He is an adult human with amber eyes, a horseshoe of strawberry hair, a clean shaven face, and olive skin.
Jonathan Hollis 7 Male Human He is a human child with amber eyes, short auburn hair in a side parting, and olive skin.
Mable Hollis Butcher 30 Female Human She is an adult human with brown eyes, black and grey streaked hair in a ponytail, and dark brown skin.
Pamela Hollis 8 Female Human She is a human child with brown eyes, very short dark-brown hair, and medium brown skin.
Patience Hollis 11 Female Human She is a human child with grey eyes, short curly strawberry hair, and olive skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 109% and 115% of their base value.

Available Price Value Item Description Weight
2 1 gp 1 sp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
1 2 gp 3 sp 2 gp A Whole Goose Plucked and gutted, this substantial bird is ready to be cooked. 5 lbs.
9 1 gp 8 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
1 9 cp 8 cp Goose Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
2 4 sp 5 cp 4 sp Goose Breast A premium cut of goose. Sold with the skin on. ½ lb.
2 4 sp 6 cp 4 sp Goose Leg A premium cut of goose, on the bone. ½ lb.
1 9 cp 8 cp Goose Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
2 1 sp 8 cp Goose Wings All three wing parts. A hearty snack. You'll need at 2 of these to call it a meal. ⁷⁄₁₆ lb.
13 2 sp 2 cp 2 sp Mable's chicken sausages Sausages made from the finest cuts of chicken and Wadend's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
16 2 sp 2 cp 2 sp Mable's goose sausages Sausages made from the finest cuts of goose and Wadend's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
1 1 sp 1 cp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 7 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
5 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
1 5 sp 5 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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