Sackbuck's Fresh Butchers
367 year old Human construction, small sized
Location: Salistree
Owned by: Hiram Sackbuck
A rough hewn stone building. A bowl containing pears sits on a table. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Alfredus Newfoot | Butcher's Apprentice | 13 | Male | Human | He is an adolescent human with hazel eyes, long curly light-brown hair, and medium brown skin. |
Bessy Sackbuck | Housekeeper | 25 | Female | Human | She is an adult human with brown eyes, long tied back black and grey streaked hair, and dark brown skin. |
Edmund Sackbuck | 7 | Male | Human | He is a human child with amber eyes, scruffy dark-brown hair, and medium brown skin. | |
Gonnilda Sackbuck | 3 | Female | Human | She is a human child with green eyes, long curly light-brown hair, and light pink skin. | |
Hiram Sackbuck | Butcher | 36 | Male | Human | He is an adult human with hazel eyes, a brown quiff, a full beard, and medium brown skin. |
Iva Sackbuck | 9 | Female | Human | She is a human child with hazel eyes, long curly brown hair, and medium brown skin. | |
Lantla Sackbuck | Housekeeper | 42 | Female | Human | She is an adult human with brown eyes, long flowing dyed black hair, and black skin. |
Family Tree
- Hiram Sackbuck (♂/36) + Lantla Sackbuck nee Brockears (♀/42/Hiram's wife)
- Iva Sackbuck (♀/9/Hiram's daughter)
- Edmund Sackbuck (♂/7/Hiram's son)
- Gonnilda Sackbuck (♀/3/Hiram's daughter)
- Bessy Sackbuck (♀/25/Hiram's sister)
Items for sale
At this location, items are priced between 93% and 118% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
1 | 3 gp 3 sp | 3 gp | A Whole Turkey | Plucked and gutted, this massive bird is ready to be cooked. | 8 lbs. |
2 | Beef Chuck | A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. | 100 lbs. | ||
4 | Beef Flank Steak | A cheap and lean cut of beef. Marinate and cook slowly. Can be tough if cooked poorly. | 1 lb. | ||
5 | Beef Plate | A thin and fatty cut of beef with a strong flavor. Good for grinding. | 1 lb. | ||
6 | 7 sp 4 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
13 | 8 sp | 8 sp | Minced pheasant meat | Prime ground pheasant for all your cooking needs. Sold by the lb. | 1 lb. |
4 | Porterhouse Steak | A beef short loin steak. Both meaty and tender. Larger than a T-Bone. | 1½ lbs. | ||
1 | 5 sp 9 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
2 | Strip Steak | A beef short loin steak. Marbles easily, making for a moist steak. | ½ lb. | ||
4 | T-Bone Steak | A beef short loin steak. Both meaty and tender. Cooks quickly. | 1 lb. | ||
9 | Whole Beef Brisket | A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. | 12 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.