Flanders-Gooldpen's Fresh Butchers

166 year old Halfling construction, small sized

Location: Milcaton

Owned by: Goldiia Flanders-Gooldpen

A small half-timbered house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Agol Maglorrod Butcher's Apprentice 46 Male Elf He is an adolescent elf with hazel eyes, short dyed auburn hair, and medium brown skin.
Fastoman Bankhouse-Bulgehand Butcher's Apprentice 14 Male Halfling He is an adolescent halfling with amber eyes, short curly auburn hair, and olive skin.
Goldiia Flanders-Gooldpen Butcher 71 Female Halfling She is an adult halfling with blue eyes (behind a pair of spectacles), dyed blond hair in a plait, and light pink skin.
Gorbadoic Flanders-Gooldpen Housekeeper 63 Male Halfling He is an adult halfling with blue eyes, short blond hair, a clean shaven face, and light pink skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 83% and 91% of their base value.

Available Price Value Item Description Weight
2 8 sp 8 cp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
2 7 sp 7 cp 9 sp A Whole Duck Plucked and gutted, this plump bird is ready to be cooked. 4 lbs.
1 9 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 8 sp 3 cp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
1 4 cp 4 cp Duck Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 1 sp 7 cp 2 sp Duck Breast A premium cut of duck. Sold with the skin on. ¼ lb.
3 3 cp 3 cp Duck Giblets 'All the best bits'. Sold by the pound. 1 lb.
3 1 sp 7 cp 2 sp Duck Leg A premium cut of duck, on the bone. ¼ lb.
1 7 cp 8 cp Duck Livers Tender and sweet, these duck livers would go well with bacon. ¹⁄₁₆ lb.
2 4 cp 4 cp Duck Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
4 6 cp 6 cp Duck Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
9 4 sp 2 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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