Wymerus' Butchers

422 year old Human construction, small sized

Owned by: Wymerus Mistrueran

A 4th Century half-timbered house with olive panels. The dwelling also serves as a Butchers.

Occupants

Name	Role	Age	Gender	Race	Description
Drien Songanvil	Butcher's Apprentice	7	Female	Otterfolk	She is an adolescent otterfolk with black eyes and grey fur with brown patches.
Floolee Casey	Butcher's Apprentice	12	Male	Otterfolk	He is an adolescent otterfolk with black eyes and light brown fur with dark brown patches.
Preyetee Gaukblower	Butcher's Apprentice	10	Female	Otterfolk	She is an adolescent otterfolk with grey eyes and dark brown fur with grey fur on their face and chest.
Thráráin Hewitt	Housekeeper	28	Female	Human	She is an adult human with hazel eyes, long styled brown hair, and medium brown skin.
Wymerus Mistrueran	Butcher	60	Male	Human	He is an elderly human with amber eyes, grey hair in braids, a long beard, and olive skin.

Family Tree

Wymerus Mistrueran (♂/60)
Thráráin Hewitt (♀/28/Wymerus' cousin)

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 99% and 109% of their base value.

Available	Price	Value	Item	Description	Weight
2	5 gp	5 gp	A Leg of Pork	A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people.	20 lbs.
11	5 sp	5 sp	A Whole Chicken	Plucked and gutted, this plump bird is ready to be cooked.	5 lbs.
2	9 sp 8 cp	9 sp	A Whole Duck	Plucked and gutted, this plump bird is ready to be cooked.	2 lbs.
4	1 gp 6 sp	1 gp 6 sp	Bacon	Salted, dried, and smoked. Will keep for 2 weeks.	1 lb.
1	3 cp	2 cp	Chicken Back	What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock.	¼ lb.
2	1 sp	1 sp	Chicken Breast	A premium cut of chicken. Sold with the skin on.	¼ lb.
1	1 sp	1 sp	Chicken Leg	A premium cut of chicken, on the bone.	¼ lb.
2	3 cp	2 cp	Chicken Neck	There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups.	¹⁄₁₆ lb.
2	4 cp	3 cp	Chicken Wings	All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal.	³⁄₁₆ lb.
1	2 cp	1 cp	Chickens Feet	Sold as a pair. All skin and bone but packed with flavor.	¹⁄₁₆ lb.
17	2 sp 2 cp	2 sp	Cometon's Black Pudding	Round sausages made from goose blood and suet.	³⁄₁₆ lb.
1	5 cp	4 cp	Duck Back	What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock.	¼ lb.
1	2 sp 1 cp	2 sp	Duck Breast	A premium cut of duck. Sold with the skin on.	¼ lb.
2	2 sp	2 sp	Duck Leg	A premium cut of duck, on the bone.	¼ lb.
2	5 cp	4 cp	Duck Neck	There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups.	¹⁄₁₆ lb.
1	7 cp	6 cp	Duck Wings	All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal.	³⁄₁₆ lb.
6	1 gp 6 sp	1 gp 6 sp	Ham	Boiled and salted. Sliced while you wait. Will keep for 7 days.	1 lb.
1	1 gp	1 gp	Pigs Head	An intact whole head of pig.	5 lbs.
1	1 sp	1 sp	Pork Cheek	Meaty little portions marbled with fat.	³⁄₁₆ lb.
7	1 sp	9 cp	Pork Scratchings	Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks.	⅛ lb.
4	5 sp 4 cp	5 sp	Rations (1 day)	Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts.	2 lbs.
2	1 cp	1 cp	The Parson's Nose	A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor.	¹⁄₁₆ lb.

Note

Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.