Tovy's Quality Butchers

515 year old Human construction, large sized

Location: Guisbrook Town

Owned by: Charlie Tovy

A 3rd Century brick house with an maroon door. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Amos Fullo Butcher's Apprentice 14 Male Human He is an adolescent human with amber eyes, short curly dark-brown hair, and light brown skin.
Ben Roe the 2nd Butcher's Apprentice 17 Male Human He is an adolescent human with brown eyes, short curly brown hair, and medium brown skin.
Charlie Brock the 2nd Housekeeper 38 Male Human He is an adult human with brown eyes, short curly black hair, stubble, and medium brown skin.
Charlie Howell Butcher's Apprentice 16 Male Human He is an adolescent human with amber eyes, very short strawberry hair, and olive skin.
Charlie Tovy Butcher 66 Male Human He is an elderly human with grey eyes, brown hair in a mullet, a clean shaven face, and light brown skin.
Earl Tovy 52 Male Human He is an elderly human with brown eyes, very short grey hair, bushy sideburns, and medium brown skin.
Enoch Shane the 2nd Butcher's Apprentice 17 Male Human He is an adolescent human with blue eyes, short curly blond hair, and light pink skin.
Walterus Tovy Housekeeper 37 Male Human He is an adult human with grey eyes, short dark-brown hair, a full beard, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 83% and 99% of their base value.

Available Price Value Item Description Weight
3 1 gp 9 sp 2 gp A Whole Goose Plucked and gutted, this substantial bird is ready to be cooked. 4 lbs.
7 5 cp 5 cp A Whole Pigeon Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
4 Beef Flank Steak A cheap and lean cut of beef. Marinate and cook slowly. Can be tough if cooked poorly. 1 lb.
4 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
25 Beef Round Various cuts from the rear and rump. Cheap and nutritious, if a bit chewy. 2 lbs.
1 Beef Sirloin A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. 20 lbs.
18 1 sp 7 cp 2 sp Charlie's beef sausages Sausages made from the finest cuts of beef and Guisbrook Town's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
40 1 sp 7 cp 2 sp Charlie's goose sausages Sausages made from the finest cuts of goose and Guisbrook Town's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
2 3 sp 4 cp 4 sp Goose Breast A premium cut of goose. Sold with the skin on. ½ lb.
1 8 cp 8 cp Goose Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
1 8 cp 8 cp Goose Wings All three wing parts. A hearty snack. You'll need at 2 of these to call it a meal. ⁷⁄₁₆ lb.
4 1 sp 1 sp Goose's Eyes The Eyes has been carefully removed and are being sold as a delicacy.
22 1 sp 9 cp 2 sp Guisbrook Town's Black Pudding Round sausages made from lamb blood and cornmeal. ³⁄₁₆ lb.
6 6 sp 1 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
13 6 sp 7 cp 8 sp Minced duck meat Prime ground duck for all your cooking needs. Sold by the lb. 1 lb.
3 Porterhouse Steak A beef short loin steak. Both meaty and tender. Larger than a T-Bone. 1½ lbs.
2 5 sp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
4 Strip Steak A beef short loin steak. Marbles easily, making for a moist steak. ½ lb.
4 T-Bone Steak A beef short loin steak. Both meaty and tender. Cooks quickly. 1 lb.
8 Whole Beef Brisket A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. 12 lbs.
2 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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