Holland's Quality Butchers
582 year old Human construction, small sized
Location: Hoygate
Owned by: Eli Holland
A 3rd Century brick house with an white door. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Alec Hewitt the 2nd | Butcher's Apprentice | 12 | Male | Human | He is an adolescent human with blue eyes, scruffy light-brown hair, and olive skin. |
Eleanor Farrar the 2nd | Junior Butcher | 47 | Female | Human | She is an adult human with amber eyes, long curly dark-brown hair, and medium brown skin. |
Eli Holland | Butcher | 32 | Male | Human | He is an adult human with grey eyes, long auburn hair with a fringe cut, a clean shaven face, and olive skin. |
Lilian Farrar-Holland | Housekeeper | 29 | Female | Human | She is an adult human with amber eyes, red hair in a ponytail, and pale white skin. |
Milot Farrar | 54 | Male | Human | He is an elderly human with grey eyes, short white hair, a clean shaven face, and olive skin. | |
Owen Holland | 4 | Male | Human | He is a human child with brown eyes, a black quiff, and black skin. | |
Ruth Holland | Housekeeper | 32 | Female | Human | She is an adult human with brown eyes, long brown hair with a fringe cut, and black skin. |
Will Crane the 2nd | Butcher's Apprentice | 17 | Male | Human | He is an adolescent human with amber eyes, dark-brown hair worn in a rounded bowl cut, and medium brown skin. |
Family Tree
- Eli Holland nee Farrar-Holland (♂/32) + Ruth Holland nee Cooper (♀/32/Eli's wife)
- Owen Holland (♂/4/Eli's son)
- Eleanor Farrar the 2nd (♀/47/Eli's aunt) + Milot Farrar (♂/54/Eli's uncle)
- Lilian Farrar-Holland (♀/29/Eli's sister)
Items for sale
At this location, items are priced between 81% and 85% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
1 | 1 gp 7 sp | 2 gp | A Whole Grouse | Plucked and gutted, this substantial bird was hung for a week to enhance the flavor. | 1 lb. |
2 | Beef Chuck | A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. | 100 lbs. | ||
4 | Beef Plate | A thin and fatty cut of beef with a strong flavor. Good for grinding. | 1 lb. | ||
7 | Beef Rib Steak | A single steak. Very tender meat. Ideal for roasting or grilling. | 4½ lbs. | ||
1 | Beef Sirloin | A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. | 20 lbs. | ||
10 | 1 sp 7 cp | 2 sp | Eli's chicken sausages | Sausages made from the finest cuts of chicken and Hoygate's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
6 | 5 sp 8 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
4 | Porterhouse Steak | A beef short loin steak. Both meaty and tender. Larger than a T-Bone. | 1½ lbs. | ||
3 | 4 sp 1 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
2 | Strip Steak | A beef short loin steak. Marbles easily, making for a moist steak. | ½ lb. | ||
4 | T-Bone Steak | A beef short loin steak. Both meaty and tender. Cooks quickly. | 1 lb. | ||
7 | Whole Beef Brisket | A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. | 12 lbs. | ||
3 | Whole Beef Shank | Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. | 10 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.