Kenney's Quality Butchers

18 year old Human construction, medium sized

Owned by: Nibsogo Kenney

A recently constructed half-timbered house. The dwelling also serves as a Butchers.

Occupants

Name	Role	Age	Gender	Race	Description
Dennis Littlefield	Butcher's Apprentice	18	Male	Human	He is an adolescent human with grey eyes, long curly dyed brown hair, and pale white skin.
Mado Spear	Butcher's Apprentice	12	Male	Human	He is an adolescent human with brown eyes, short dark-brown hair, and medium brown skin.
Nibsogo Kenney	Butcher	59	Male	Human	He is an elderly human with hazel eyes, short silver hair, a big bushy beard, and medium brown skin.
Samuel Littlefield	Butcher's Apprentice	13	Male	Human	He is an adolescent human with hazel eyes, short light-brown hair, and dark brown skin.
Tillie Kenney		51	Female	Human	She is an elderly human with grey eyes, long flowing dyed auburn hair, and light brown skin.

Family Tree

Nibsogo Kenney (♂/59) + Tillie Kenney nee Barber (♀/51/Nibsogo's wife)

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 81% and 120% of their base value.

Available	Price	Value	Item	Description	Weight
1	1 gp 1 sp	1 gp	A Blade of Boar	Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in.	5 lbs.
4	6 gp 3 sp	6 gp	A Leg of Lamb	A substantial portion of thick but tender meat ideal for braising or stewing.	6 lbs.
8	4 sp 6 cp	5 sp	A cut of Boar Belly	An inexpensive, fatty cut of meat from the underside near the loin.	1 lb.
5			Beef Flank Steak	A cheap and lean cut of beef. Marinate and cook slowly. Can be tough if cooked poorly.	1 lb.
4			Beef Plate	A thin and fatty cut of beef with a strong flavor. Good for grinding.	1 lb.
1			Beef Sirloin	A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews.	20 lbs.
2	9 cp	1 sp	Boar Cheek	Meaty little portions marbled with fat.	³⁄₁₆ lb.
1	1 gp 5 sp	1 gp 5 sp	Boar Loin	A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd.	3 lbs.
3	1 gp 2 sp	1 gp	Boars Spareribs	Cut from the side near the belly, this lean rack of ribs will cook well over an open fire.	3 lbs.
2	8 sp 8 cp	1 gp	Breast of Lamb	Layers of fat and lean tied in a roll.	1 lb.
7	8 sp 2 cp	7 sp	Jerky	Salted, dried, and chewy. The traveler's choice. Will last a year.	1 lb.
11	2 sp 5 cp	3 sp	Lamb Rib Chop	A lamb chop on a single rib.	⅜ lb.
4	5 gp	5 gp	Lamb Shoulder	This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting.	4 lbs.
2	1 gp 6 sp	2 gp	Lamb leg Shank Half	A meaty cut of leg muscle from above the knee. Still on the bone.	4 lbs.
16	7 sp 4 cp	8 sp	Minced chicken meat	Prime ground chicken for all your cooking needs. Sold by the lb.	1 lb.
10	8 sp 4 cp	8 sp	Minced mutton meat	Prime ground mutton for all your cooking needs. Sold by the lb.	1 lb.
11	7 sp 5 cp	8 sp	Minced quail meat	Prime ground quail for all your cooking needs. Sold by the lb.	1 lb.
27	1 sp 7 cp	2 sp	Nibsogo's chicken sausages	Sausages made from the finest cuts of chicken and Falcoton's famous herbs. Sold in strings of four.	³⁄₁₆ lb.
4	4 sp 6 cp	5 sp	Rations (1 day)	Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts.	2 lbs.
7			Whole Beef Brisket	A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted.	12 lbs.
4			Whole Beef Shank	Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor.	10 lbs.

Note

Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.