Kenney's Quality Butchers

18 year old Human construction, medium sized

Location: Falcoton

Owned by: Nibsogo Kenney

A recently constructed half-timbered house. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Dennis Littlefield Butcher's Apprentice 18 Male Human He is an adolescent human with grey eyes, long curly dyed brown hair, and pale white skin.
Mado Spear Butcher's Apprentice 12 Male Human He is an adolescent human with brown eyes, short dark-brown hair, and medium brown skin.
Nibsogo Kenney Butcher 59 Male Human He is an elderly human with hazel eyes, short silver hair, a big bushy beard, and medium brown skin.
Samuel Littlefield Butcher's Apprentice 13 Male Human He is an adolescent human with hazel eyes, short light-brown hair, and dark brown skin.
Tillie Kenney 51 Female Human She is an elderly human with grey eyes, long flowing dyed auburn hair, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 81% and 120% of their base value.

Available Price Value Item Description Weight
4 8 sp 4 cp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
4 5 gp 3 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 17 lbs.
3 4 sp 6 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
12 1 gp 4 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
3 9 cp 1 sp Chicken's Liver The Liver has been carefully removed and are being sold as a delicacy.
13 1 gp 5 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
27 1 sp 7 cp 2 sp Nibsogo's mutton sausages Sausages made from the finest cuts of mutton and Falcoton's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
10 9 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
3 1 gp 2 sp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
8 1 sp 1 cp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
3 5 sp 4 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
28 Venison Jerky Jerky made from venison flank. Stores very well. ¹⁄₁₆ lb.
2 Venison Loin Steaks The prized cut. Full of flavor and tender. ½ lb.
2 Venison Neck A tough and strongly flavored cut. Works well in stews and soups. 2 lbs.
1 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
1 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.
2 Whole Venison Shoulder A whole venison shoulder. Slow cook until the meat falls off the bone. 2½ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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