Leafsigilril's Fresh Butchers

797 year old Elf construction, medium sized

Location: Larallian Town

Owned by: Daerin Celeng Leafsigilril

Built into a living tree, this tree house is accessed by a rope ladder. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Carantros Olde Butcher's Apprentice 47 Male Elf He is an adolescent elf with blue eyes, short curly light-brown hair, and light brown skin.
Celehor Aunglern Butcher's Apprentice 52 Male Elf He is an adolescent elf with brown eyes, black hair in braids, and medium brown skin.
Daerin Celeng Leafsigilril Butcher 388 Male Elf He is an adult elf with blue eyes, short blond hair in a side parting, a clean shaven face, and grey skin.
Elebnel Idrilin Mistryl Junior Butcher 483 Female Elf She is an adult elf with amber eyes, short strawberry hair, and golden skin.
Emeldioth Mistryl Housekeeper 353 Female Elf She is an adult elf with blue eyes, long tied back dyed white hair, and golden skin.
Galio Eros Veningdoedu Housekeeper 483 Male Elf He is an adult elf with blue eyes, balding light-brown hair, a clean shaven face, and light brown skin.
Idrilinir Morwdel Mistryl Housekeeper 197 Female Elf She is an adult elf with green eyes (behind a pair of spectacles), light-brown hair in a plait, and golden skin.
Induiari Leafsigilril Junior Butcher 415 Female Elf She is an adult elf with grey eyes, long flowing dyed dark-brown hair, and light brown skin.
Lindiher Lindel Veningdoedu Housekeeper 127 Male Elf He is an adult elf with hazel eyes, short curly light-brown hair, and medium brown skin.
Orfiant Moonweire Housekeeper 444 Male Elf He is an adult elf with copper eyes, short curly dark-brown hair, a clean shaven face, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 97% and 103% of their base value.

Available Price Value Item Description Weight
3 5 gp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 20 lbs.
1 2 sp 1 cp 2 sp A Whole Hare Skinned and gutted, this hare is ready to be cooked. 3 lbs.
2 4 sp 9 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 3 lbs.
1 6 cp 5 cp A Whole Quail Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
6 1 sp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 2 lbs.
1 9 sp 7 cp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
1 9 sp 8 cp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
6 1 sp 1 sp Chicken's Spleen The Spleen has been carefully removed and are being sold as a delicacy.
2 4 sp 1 cp 4 sp Grouse Breast A premium cut of goose. Sold with the skin on. ½ lb.
1 4 sp 4 sp Grouse Leg A premium cut of grouse, on the bone. ½ lb.
1 8 cp 8 cp Grouse Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
2 8 cp 8 cp Grouse Wings All three wing parts. 24 inches long. ¼ lb.
2 2 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 1 sp 1 sp Pheasant Drumstick A premium cut of pheasant, with the foot attached. ¼ lb.
1 2 cp 2 cp Pheasant Giblets 'All the best bits'. Sold by the pound. 1 lb.
1 2 cp 2 cp Pheasant Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
2 1 sp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
1 3 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
3 5 sp 1 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
1 1 sp 6 cp 1 sp 6 cp Turkey Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. 1 lb.
2 8 sp 1 cp 8 sp Turkey Breast A premium cut of turkey. Sold with the skin on. 1 lb.
1 8 sp 2 cp 8 sp Turkey Leg A premium cut of turkey, on the bone. 1 lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
Send Feedback