Phentak-Bolgeblower's Bakers
795 year old Halfling construction, small sized
Location: Alariville
Owned by: Robinsa Phentak-Bolgeblower
A rounded Cob wall construction, half buried with a living turf roof. The dwelling also serves as a Bakers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Aredlas Nickelmine-Ealoeten | Head Baker's Apprentice | 51 | Female | Elf | She is an adolescent elf with grey eyes, auburn hair in a ponytail, and light brown skin. |
| Bungoand Phentak-Bolgeblower | Housekeeper | 167 | Male | Elf | He is an adult elf with hazel eyes, a shaved head, a big bushy beard, and medium brown skin. |
| Falco Goodbody | Head Baker's Apprentice | 18 | Male | Halfling | He is an adolescent halfling with amber eyes, a shaved head, and light brown skin. |
| Robinsa Phentak-Bolgeblower | Head Baker | 173 | Female | Elfling | She is an adult elfling with grey eyes, short strawberry hair, and light pink skin. |
| Rudolplac Gooldfield | Housekeeper | 40 | Male | Halfling | He is an adult halfling with blue eyes, a shaved head, bushy sideburns, and light brown skin. |
Family Tree
- Robinsa Phentak-Bolgeblower nee Phentak (♀/173) + Bungoand Phentak-Bolgeblower nee Bolgeblower (♂/167/Robinsa's husband)
- Rudolplac Gooldfield (♂/40/Robinsa's grandson)
Items for sale
At this location, items are priced between 105% and 109% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 7 | 6 cp | 5 cp | Cheat | A quatern of whole-wheat loaf made with the bran sifted out. | 4 lbs. |
| 4 | 7 cp | 6 cp | Focassia | Baked in flat rectangles, quickly in a very hot oven, this aromatic bread is flavored with onion and local herbs. | ³⁄₁₆ lb. |
| 3 | 3 cp | 2 cp | Horsebread | A low quality bread made of mixed grain, legumes and acorns. | 2 lbs. |
| 5 | 1 sp | 9 cp | Maslin | A gallon loaf of wheat and rye. | 8 lbs. |
| 3 | 1 sp 1 cp | 1 sp | Wastel | A small loaf of high quality bread made from very fine flour. | ⁷⁄₁₆ lb. |
Notes
- Bakers open at first light and will bring fresh stock from the ovens until mid-morning. The bakers stock will be almost completely sold out by lunch time, and they will shut shop early afternoon.
- Space in the large still-hot oven can be rented to cook your lunch once the breads are all finished. This popular service is used by local families to roast their meat or bake cakes. Oven space costs 1cp for an hour, availability is limited. Book early to avoid disappointment!
- A 6oz loaf is roughly a rations worth, but adventurers won't stay fighting fit eating bread alone.