Kirkpatrick's Butchers

142 year old Human construction, small sized

Location: Benthorpe

Owned by: Wymark Kirkpatrick

The wooden beams on this 7th Century home are painted blue. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Adric Kirkpatrick 7 Male Human He is a human child with brown eyes, short brown hair, and medium brown skin.
Augusta Kirkpatrick Housekeeper 47 Female Human She is an adult human with hazel eyes, long flowing brown and grey streaked hair, and medium brown skin.
Beryl Kirkpatrick Junior Butcher 27 Female Human She is an adult human with grey eyes, long curly light-brown hair, and olive skin.
Eugene Kirkpatrick the 2nd Butcher's Apprentice 15 Male Human He is an adolescent human with amber eyes, short curly black hair, and medium brown skin.
Harriott Kirkpatrick Housekeeper 45 Female Human She is an adult human with brown eyes (the right of which is glass), long brown hair with a fringe cut, and medium brown skin.
Harvey Kirkpatrick Housekeeper 23 Male Human He is an adult human with brown eyes, scruffy brown hair, a full beard, and medium brown skin.
Margeria Kirkpatrick 0 Female Human She is an infant human with grey eyes, wisps of light-brown hair, and olive skin.
Miles Clement the 2nd Butcher's Apprentice 15 Male Human He is an adolescent human with amber eyes, dyed black hair in a plait, and medium brown skin.
Osbert Kirkpatrick Butcher's Apprentice 12 Male Human He is an adolescent human with grey eyes, short curly brown hair, and light brown skin.
Wymark Kirkpatrick Butcher 46 Male Human He is an adult human with grey eyes, short brown and grey streaked hair, a clean shaven face, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 84% and 116% of their base value.

Available Price Value Item Description Weight
2 1 gp 2 sp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
4 5 gp 8 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
2 8 gp 5 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
7 4 sp 6 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
1 9 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
3 9 sp 2 cp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
15 3 sp 6 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
8 4 sp 4 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
3 8 gp 1 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 7 lbs.
4 2 gp 8 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 7 lbs.
6 5 sp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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