Thaddaeus' Homemade Butchers

60 year old Human construction, large sized

Location: City of Abingend

Owned by: Thaddaeus Jenks

A large half-timbered house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Archie Hastings the 2nd Butcher's Apprentice 13 Male Human He is an adolescent human with green eyes, blond hair in braids, and pale white skin.
Constance Jenks 4 Female Human She is a human child with green eyes, long curly brown hair, and light brown skin.
Evelyn Jenks 1 Female Human She is an infant human with green eyes, wisps of brown hair, and light brown skin.
Iohannes Jenks the 2nd 5 Male Human He is a human child with hazel eyes, long curly brown hair, and medium brown skin.
Monica Jenks 55 Female Human She is an elderly human with hazel eyes, light-brown and grey streaked hair in a plait, and medium brown skin.
Percival Ellis the 2nd Butcher's Apprentice 15 Male Human He is an adolescent human with amber eyes, strawberry hair in braids, and olive skin.
Pretoria Jenks Housekeeper 24 Female Human She is an adult human with green eyes, long flowing brown hair, and light brown skin.
Sean Rose the 2nd Butcher's Apprentice 16 Male Human He is an adolescent human with amber eyes, short strawberry hair, and olive skin.
Thaddaeus Jenks Butcher 25 Male Human He is an adult human with hazel eyes, a brown quiff, a long beard, and medium brown skin.
Virgil Wood the 2nd Butcher's Apprentice 12 Male Human He is an adolescent human with blue eyes, light-brown hair in a ponytail, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 84% and 105% of their base value.

Available Price Value Item Description Weight
4 1 gp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
2 1 gp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
5 5 gp 2 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
2 4 gp 8 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 17 lbs.
8 5 sp 1 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
5 1 gp 5 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
2 9 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
2 1 gp 4 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 8 sp 4 cp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
2 8 sp 7 cp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
7 2 sp 1 cp 2 sp City of Abingend's Black Pudding Round sausages made from lamb blood and cornmeal. ³⁄₁₆ lb.
8 7 sp 1 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
16 7 sp 5 cp 8 sp Minced chicken meat Prime ground chicken for all your cooking needs. Sold by the lb. 1 lb.
12 8 sp 3 cp 8 sp Minced mutton meat Prime ground mutton for all your cooking needs. Sold by the lb. 1 lb.
4 9 cp 1 sp Pigs's Pancreas The Pancreas has been carefully removed and are being sold as a delicacy.
2 9 cp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 5 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
6 8 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
2 8 sp 6 cp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
3 4 sp 9 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
20 1 sp 8 cp 2 sp Thaddaeus' goose sausages Sausages made from the finest cuts of goose and City of Abingend's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
13 2 sp 1 cp 2 sp Thaddaeus' turkey sausages Sausages made from the finest cuts of turkey and City of Abingend's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
1 1 sp 5 cp 1 sp 6 cp Turkey Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. 1 lb.
1 6 sp 8 cp 8 sp Turkey Breast A premium cut of turkey. Sold with the skin on. 1 lb.
1 1 sp 6 cp 1 sp 6 cp Turkey Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ⅜ lb.
1 1 sp 2 cp 1 sp 2 cp Turkey Wings All three wing parts. A small meal on their own. ¾ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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