Frederic's Butchers

87 year old Human construction, medium sized

Location: Steyngrave

Owned by: Frederic Springer

A half-timbered house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Beatrix Murray Housekeeper 22 Female Human She is an adult human with brown eyes, black hair in a ponytail, and dark brown skin.
Eliza Murray 3 Female Human She is a human child with brown eyes, long curly black hair, and dark brown skin.
Ellinor Springer Junior Butcher 44 Female Human She is an adult human with hazel eyes, long styled brown hair, and medium brown skin.
Emlyn Murray the 2nd 1 Male Human He is an infant human with grey eyes, a bald head, and olive skin.
Estelle Hay Butcher's Apprentice 16 Female Human She is an adolescent human with brown eyes, black hair in a bun, and medium brown skin.
Frederic Springer Butcher 59 Male Human He is an elderly human with one hazel eye (his right is closed and scarred), balding white hair, a full beard, and dark brown skin.
Hellen Goldhead Butcher's Apprentice 13 Female Human She is an adolescent human with amber eyes, long curly strawberry hair, and light pink skin.
Louis Murray Junior Butcher 25 Male Human He is an adult human with amber eyes, dark-brown hair in braids, a soulpatch, and medium brown skin.
Lulu Springer Housekeeper 48 Female Human She is an adult human with blue eyes, long tied back light-brown hair, and olive skin.
Roberts Murray 2 Male Human He is an infant human with amber eyes, a bald head, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 104% and 110% of their base value.

Available Price Value Item Description Weight
4 1 gp 1 sp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
6 5 gp 2 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 18 lbs.
4 8 gp 4 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
9 5 sp 3 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
2 1 sp 1 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
2 1 gp 7 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 1 gp 1 sp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
3 1 gp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
19 2 sp 1 cp 2 sp Frederic's goose sausages Sausages made from the finest cuts of goose and Steyngrave's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
7 7 sp 7 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
5 5 sp 5 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
2 7 gp 7 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
1 3 gp 1 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 7 lbs.
1 1 gp 6 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
1 5 sp 4 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
5 1 sp 1 cp 1 sp Sheep's Eyes The Eyes has been carefully removed and are being sold as a delicacy.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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