Anduilnor's Butchers

791 year old Elf construction, large sized

Location: City of Elwindal

Owned by: Anduilnor the First

Built into a living tree, this large tree house is accessed by a rope ladder. A large white hound is sniffing about the place. It's nametag says "Scruffy." The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Amronar Butcher's Apprentice 41 Male Elf He is an adolescent elf with brilliant blue eyes, short curly light-brown hair, and light brown skin.
Anduilnor the First Butcher 441 Male Elf He is an adult elf with brown eyes, a dyed brown quiff, a clean shaven face, and medium brown skin.
Caranfin Butcher's Apprentice 50 Male Elf He is an adolescent elf with hazel eyes, black hair in braids, and black skin.
Edaian the Second Housekeeper 197 Female Elf She is an adult elf with brown eyes, short dyed dark-brown hair, and dark brown skin.
Eilinain the First Housekeeper 339 Female Elf She is an adult elf with grey eyes, dyed blue hair in a plait, and pale white skin.
Galadrril 6 Female Elf She is an elf child with brown eyes, short curly brown hair, and medium brown skin.
Indunde Housekeeper 115 Female Elf She is an adult elf with one grey eye (her left is covered by an eye-patch), long tied back red hair, and pale white skin.
Legonar Tutor 135 Male Elf He is an adult elf with brown eyes, balding dyed strawberry hair, a clean shaven face, and black skin.
Lion the Second Housekeeper 212 Male Elf He is an adult elf with brown eyes, short dark-brown hair, a clean shaven face, and medium brown skin.
Oropth Butcher's Apprentice 59 Male Elf He is an adolescent elf with grey eyes, a auburn quiff, and olive skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 111% and 116% of their base value.

Available Price Value Item Description Weight
2 1 gp 2 sp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
3 1 gp 1 sp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
3 9 gp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
3 5 gp 8 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 17 lbs.
2 2 sp 3 cp 2 sp A Whole Hare Skinned and gutted, this hare is ready to be cooked. 2 lbs.
4 1 sp 2 cp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 1 lb.
20 2 sp 2 cp 2 sp Anduilnor's lamb sausages Sausages made from the finest cuts of lamb and City of Elwindal's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
9 2 sp 3 cp 2 sp Anduilnor's pork sausages Sausages made from the finest cuts of pork and City of Elwindal's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
6 1 gp 8 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
2 1 sp 1 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
19 2 sp 3 cp 2 sp City of Elwindal's Black Pudding Round sausages made from cow blood and fat. ³⁄₁₆ lb.
5 1 sp 1 cp 1 sp Cow's Sweetbread The Sweetbread has been carefully removed and are being sold as a delicacy.
7 1 gp 8 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
4 8 sp 1 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
20 9 sp 8 sp Minced mutton meat Prime ground mutton for all your cooking needs. Sold by the lb. 1 lb.
15 4 sp 6 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
6 5 sp 8 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
3 7 gp 8 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 6 lbs.
4 3 gp 4 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 4 lbs.
4 1 gp 7 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
1 1 gp 1 sp 1 gp Pigs Head An intact whole head of pig. 5 lbs.
8 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
2 1 gp 1 sp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
6 5 sp 6 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
32 Venison Jerky Jerky made from venison flank. Stores very well. ¹⁄₁₆ lb.
1 Venison Neck A tough and strongly flavored cut. Works well in stews and soups. 2 lbs.
2 Venison Tenderloin A whole venison tenderloin. So tender, needs little preparation. ½ lb.
4 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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