Orophiil's Butchers

801 year old Elf construction, small sized

Location: Amariande

Owned by: Orophiil Haldgon Haare

A small hardwood cabin. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Amroati Stillan Butcher's Apprentice 88 Male Elf He is an adolescent elf with grey eyes, short curly strawberry hair, and grey skin.
Denerdhan Oaduer Butcher's Apprentice 31 Male Elf He is an adolescent elf with brown eyes, scruffy auburn hair, and medium brown skin.
Eledhwendir Celeoth Bronzepush Housekeeper 393 Female Elf She is an adult elf with brown eyes, long styled black hair, and dark brown skin.
Legoros Angrodron Moonshil Housekeeper 231 Male Elf He is an adult elf with grey eyes, short strawberry hair, a clean shaven face, and light pink skin.
Morween Benalor Housekeeper 81 Female Elf She is an adolescent elf with silver eyes, light-brown hair in a plait, and light pink skin.
Orophiil Haldgon Haare Butcher 100 Male Elf He is an adolescent elf with grey eyes, short curly auburn hair, and golden skin.
Penlonor Stillan Butcher's Apprentice 43 Male Elf He is an adolescent elf with grey eyes, short light-brown hair, and light pink skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 82% and 104% of their base value.

Available Price Value Item Description Weight
1 1 gp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
2 4 gp 4 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 17 lbs.
17 5 sp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 3 lbs.
1 1 gp 8 sp 2 gp A Whole Grouse Plucked and gutted, this substantial bird was hung for a week to enhance the flavor. 1 lb.
1 4 sp 3 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 3 lbs.
7 4 sp 9 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
5 1 gp 5 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
1 2 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 9 cp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
2 3 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
1 1 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
3 7 cp 8 cp Grouse Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
2 4 sp 4 sp Grouse Breast A premium cut of goose. Sold with the skin on. ½ lb.
5 4 cp 3 cp Grouse Giblets 'All the best bits'. Sold by the pound. 1 lb.
3 3 sp 4 cp 4 sp Grouse Leg A premium cut of grouse, on the bone. ½ lb.
3 8 cp 8 cp Grouse Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
5 8 cp 8 cp Grouse Wings All three wing parts. 24 inches long. ¼ lb.
6 1 gp 6 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
15 1 sp 8 cp 2 sp Orophiil's chicken sausages Sausages made from the finest cuts of chicken and Amariande's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
19 2 sp 1 cp 2 sp Orophiil's lamb sausages Sausages made from the finest cuts of lamb and Amariande's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
3 2 cp 2 cp Pheasant Giblets 'All the best bits'. Sold by the pound. 1 lb.
2 9 cp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
2 1 sp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
3 8 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
1 1 gp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
5 5 sp 2 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
1 1 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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