Kendall's Fresh Butchers
32 year old Human construction, medium sized
Location: Wymondheath
Owned by: Genevieve Kendall
A recently constructed half-timbered house. A landscape painting hangs on the wall. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Bertie Godwin | Butcher's Apprentice | 13 | Female | Human | She is an adolescent human with amber eyes, long tied back dark-brown hair, and medium brown skin. |
Genevieve Kendall | Butcher | 23 | Female | Human | She is an adult human with amber eyes, long styled red hair, and pale white skin. |
Hetty Kendall | 3 | Female | Human | She is a human child with brown eyes, long curly auburn hair, and medium brown skin. | |
Lizzy Gamfoot | Butcher's Apprentice | 13 | Female | Human | She is an adolescent human with hazel eyes, long black hair tied back in a knot, and dark brown skin. |
Trainee Officer Ollie Kendall | Watchman | 21 | Male | Human | He is an adult human with grey eyes, a horseshoe of dyed strawberry hair, a clean shaven face, and olive skin. |
Family Tree
- Genevieve Kendall nee Barrett (♀/23) + Trainee Officer Ollie Kendall (♂/21/Genevieve's husband)
- Hetty Kendall (♀/3/Genevieve's daughter)
Items for sale
At this location, items are priced between 88% and 104% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
2 | 7 gp 5 sp | 8 gp | A Leg of Mutton | A substantial portion of thick but tender meat ideal for braising or stewing. | 6 lbs. |
2 | 4 sp 6 cp | 5 sp | A Whole Chicken | Plucked and gutted, this plump bird is ready to be cooked. | 3 lbs. |
1 | 1 sp 9 cp | 2 sp | A Whole Hare | Skinned and gutted, this hare is ready to be cooked. | 3 lbs. |
2 | 1 sp | 1 sp | A Whole Rabbit | Skinned and gutted, this rabbit is ready to be cooked. | 2 lbs. |
2 | 3 cp | 2 cp | Chicken Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
2 | 9 cp | 1 sp | Chicken Breast | A premium cut of chicken. Sold with the skin on. | ¼ lb. |
3 | 1 sp | 1 sp | Chicken Leg | A premium cut of chicken, on the bone. | ¼ lb. |
3 | 2 cp | 2 cp | Chicken Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
4 | 3 cp | 3 cp | Chicken Wings | All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. | ³⁄₁₆ lb. |
4 | 1 cp | 1 cp | Chickens Feet | Sold as a pair. All skin and bone but packed with flavor. | ¹⁄₁₆ lb. |
24 | 1 sp 9 cp | 2 sp | Genevieve's goose sausages | Sausages made from the finest cuts of goose and Wymondheath's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
13 | 1 sp 8 cp | 2 sp | Genevieve's pheasant sausages | Sausages made from the finest cuts of pheasant and Wymondheath's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
10 | 1 sp 9 cp | 2 sp | Genevieve's pigeon sausages | Sausages made from the finest cuts of pigeon and Wymondheath's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
14 | 3 sp 7 cp | 4 sp | Mutton Loin (Steak Cut) | Tender and flavorful, the loin is a prized cut of mutton. | ¼ lb. |
8 | 4 sp 7 cp | 5 sp | Mutton Rib Chop | A mutton chop on a single rib. | ⅝ lb. |
2 | 6 gp 4 sp | 7 gp | Mutton Shoulder | This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. | 5 lbs. |
4 | 1 gp 5 sp | 1 gp 5 sp | Neck of Mutton | A tough cut that needs very long, slow cooking. | 2 lbs. |
5 | 5 sp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
7 | 9 cp | 1 sp | Sheep's Heart | The Heart has been carefully removed and are being sold as a delicacy. | |
4 | 1 cp | 1 cp | The Parson's Nose | A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. | ¹⁄₁₆ lb. |
20 | 1 sp 9 cp | 2 sp | Wymondheath's Black Pudding | Round sausages made from pigs blood and fat. | ³⁄₁₆ lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.