Kendall's Fresh Butchers
32 year old Human construction, medium sized
Location: Wymondheath
Owned by: Genevieve Kendall
A recently constructed half-timbered house. A landscape painting hangs on the wall. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Bertie Godwin | Butcher's Apprentice | 13 | Female | Human | She is an adolescent human with amber eyes, long tied back dark-brown hair, and medium brown skin. |
Genevieve Kendall | Butcher | 23 | Female | Human | She is an adult human with amber eyes, long styled red hair, and pale white skin. |
Hetty Kendall | 3 | Female | Human | She is a human child with brown eyes, long curly auburn hair, and medium brown skin. | |
Lizzy Gamfoot | Butcher's Apprentice | 13 | Female | Human | She is an adolescent human with hazel eyes, long black hair tied back in a knot, and dark brown skin. |
Trainee Officer Ollie Kendall | Watchman | 21 | Male | Human | He is an adult human with grey eyes, a horseshoe of dyed strawberry hair, a clean shaven face, and olive skin. |
Family Tree
- Genevieve Kendall nee Barrett (♀/23) + Trainee Officer Ollie Kendall (♂/21/Genevieve's husband)
- Hetty Kendall (♀/3/Genevieve's daughter)
Items for sale
At this location, items are priced between 88% and 104% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
25 | 4 sp 8 cp | 5 sp | A Whole Chicken | Plucked and gutted, this plump bird is ready to be cooked. | 4 lbs. |
1 | Beef Chuck | A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. | 100 lbs. | ||
6 | Beef Rib Steak | A single steak. Very tender meat. Ideal for roasting or grilling. | 4½ lbs. | ||
1 | 2 cp | 2 cp | Chicken Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
1 | 9 cp | 1 sp | Chicken Leg | A premium cut of chicken, on the bone. | ¼ lb. |
5 | 9 cp | 1 sp | Chicken's Tongue | The Tongue has been carefully removed and are being sold as a delicacy. | |
2 | 1 cp | 1 cp | Chickens Feet | Sold as a pair. All skin and bone but packed with flavor. | ¹⁄₁₆ lb. |
28 | 1 sp 9 cp | 2 sp | Genevieve's chicken sausages | Sausages made from the finest cuts of chicken and Wymondheath's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
4 | Porterhouse Steak | A beef short loin steak. Both meaty and tender. Larger than a T-Bone. | 1½ lbs. | ||
9 | 4 sp 7 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
3 | Strip Steak | A beef short loin steak. Marbles easily, making for a moist steak. | ½ lb. | ||
6 | T-Bone Steak | A beef short loin steak. Both meaty and tender. Cooks quickly. | 1 lb. | ||
2 | 1 cp | 1 cp | The Parson's Nose | A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. | ¹⁄₁₆ lb. |
1 | Whole Venison Round | A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. | 5 lbs. | ||
1 | Whole Venison Shank | A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. | 1¾ lbs. | ||
2 | Whole Venison Shoulder | A whole venison shoulder. Slow cook until the meat falls off the bone. | 2½ lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.