Beaver's Fresh Butchers

337 year old Halfling construction, medium sized

Location: Scudworth

Owned by: Holman Beaver

A historic 5th Century half-timbered house. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Holman Beaver Butcher 37 Male Halfling He is an adult halfling with one brown eye (his right is covered by an eye-patch), short curly black hair, bushy sideburns, and medium brown skin.
Marchopho Lawrence Junior Butcher 92 Male Halfling He is an elderly halfling with amber eyes, short light-brown and grey streaked hair, a big bushy moustache, and olive skin.
Nuluna Beaver Housekeeper 39 Female Otterfolk She is an adult otterfolk with black eyes and grey fur with white streaks.
Paladi Lawrence-Beaver Housekeeper 61 Male Halfling He is an adult halfling with brown eyes, dark-brown hair in braids, a clean shaven face, and dark brown skin.
Pervica Greenhill Butcher's Apprentice 16 Female Halfling She is an adolescent halfling with hazel eyes, long tied back light-brown hair, and medium brown skin.
Tolmard Lawrence-Beaver 12 Male Halfling He is a halfling child with amber eyes, short blond hair in a side parting, and pale white skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 88% and 106% of their base value.

Available Price Value Item Description Weight
4 6 gp 3 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
4 8 gp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
4 5 cp 5 cp A Whole Pigeon Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
5 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
36 1 sp 8 cp 2 sp Holman's pork sausages Sausages made from the finest cuts of pork and Scudworth's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
16 3 sp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
4 4 gp 6 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 6 lbs.
1 1 gp 8 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 4 lbs.
6 1 sp 1 sp Lamb's Pancreas The Pancreas has been carefully removed and are being sold as a delicacy.
11 5 sp 1 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
18 8 sp 3 cp 8 sp Minced quail meat Prime ground quail for all your cooking needs. Sold by the lb. 1 lb.
13 3 sp 6 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
11 5 sp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
2 7 gp 4 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 6 lbs.
3 2 gp 8 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 3 lbs.
2 9 sp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
1 1 gp 3 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
2 5 sp 1 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
Send Feedback