Nauglundin's Butchers

149 year old Dwarf construction, small sized

Location: Mudstoneton

Owned by: Nauglundin daughter of Kiluin

These natural caverns and tunnels serve as a small family home. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Boruin Goldlamp Junior Butcher 193 Male Dwarf He is an adult dwarf with grey eyes (the left of which is glass), short red hair in a side parting, a big bushy beard, and light pink skin.
Floróni son of Tháin Housekeeper 85 Male Dwarf He is an adult dwarf with green eyes, a blond and grey streaked quiff, a full beard tied in a plat, and olive skin.
Gimlhal son of Floris Housekeeper 124 Male Dwarf He is an adult dwarf with brown eyes, scruffy dark-brown hair, a full beard, and medium brown skin.
Kiluin daughter of Nauglundin Junior Butcher 117 Female Dwarf She is an adult dwarf with grey eyes, short curly auburn hair, a full beard, and light brown skin.
Náidin daughter of Kiluin Housekeeper 34 Female Half-Dwarf She is an adult half-dwarf with grey eyes, short auburn hair, and light brown skin.
Nauglundin daughter of Kiluin Butcher 227 Female Dwarf She is an elderly dwarf with brown eyes, thin scruffy grey hair, a long beard, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 100% and 104% of their base value.

Available Price Value Item Description Weight
2 1 gp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
2 6 gp 1 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
3 5 gp 1 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 17 lbs.
13 5 sp 1 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 2 lbs.
4 1 gp 6 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
3 2 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
8 1 sp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
7 1 sp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
3 2 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
6 3 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
8 1 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
5 1 gp 6 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
3 5 gp 2 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
2 2 gp 1 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 4 lbs.
18 6 sp 2 cp 6 sp Lorne Loaf A traditional dwarven meatloaf. Keeps well. High in protein. ⁵⁄₁₆ lb.
10 5 sp 2 cp 5 sp Minced Meat Prime ground mince for all your cooking needs. Sold by the lb. 1 lb.
13 5 sp 5 sp Nauglundin's Haggis Finest meat puck and spices. Keeps well. Counts as a ration. ³⁄₁₆ lb.
16 2 sp 2 sp Nauglundin's goose sausages Sausages made from the finest cuts of goose and Mudstoneton's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
4 1 gp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
1 1 gp 1 gp Pigs Head An intact whole head of pig. 5 lbs.
2 1 sp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
11 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
5 5 sp 1 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
4 1 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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