Hobbs' Butchers
143 year old Human construction, small sized
Location: Stretwell
Owned by: Theobald Hobbs the 2nd
A rough hewn stone building. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Harriot Graves | 6 | Female | Human | She is a human child with grey eyes, long dark-brown hair with a fringe cut, and light brown skin. | |
| Susan Hobbs | Housekeeper | 45 | Female | Human | She is an adult human with hazel eyes, long tied back brown hair, and medium brown skin. |
| Theobald Hobbs the 2nd | Butcher | 33 | Male | Human | He is an adult human with green eyes, balding brown hair, a full beard, and light brown skin. |
Family Tree
- Theobald Hobbs the 2nd (♂/33)
- Harriot Graves (♀/6/Theobald's adopted-daughter)
- Susan Hobbs (♀/45/Theobald's aunt)
Items for sale
At this location, items are priced between 96% and 107% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 2 | 2 sp | 2 sp | A Whole Hare | Skinned and gutted, this hare is ready to be cooked. | 2 lbs. |
| 5 | 5 sp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
| 15 | 2 sp 1 cp | 2 sp | Theobald's lamb sausages | Sausages made from the finest cuts of lamb and Stretwell's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 15 | 1 sp 9 cp | 2 sp | Theobald's mutton sausages | Sausages made from the finest cuts of mutton and Stretwell's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 2 | Venison Neck | A tough and strongly flavored cut. Works well in stews and soups. | 2 lbs. | ||
| 3 | Venison Ribs | There's A small amount of fatty meat on the ribs. Slow cook until tender. | ³⁄₁₆ lb. | ||
| 2 | Whole Venison Round | A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. | 5 lbs. | ||
| 3 | Whole Venison Shank | A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. | 1¾ lbs. | ||
| 2 | Whole Venison Shoulder | A whole venison shoulder. Slow cook until the meat falls off the bone. | 2½ lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.