Copperspear's Butchers

798 year old Human construction, small sized

Location: Stretwell

Owned by: Kimur Copperspear

A historic 1st Century half-timbered house. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Clayton Lester Housekeeper 48 Male Human He is an adult human with brown eyes, short dark-brown hair, a clean shaven face, and medium brown skin.
Eldidel Celebrindlas Copperspear Housekeeper 363 Female Elf She is an adult elf with brown eyes, long curly black hair, and black skin.
Elenwel Serindiswen Copperspear 551 Female Elf She is an elderly elf with brown eyes, long white hair tied back in a knot, and black skin.
Georgina Lester Junior Butcher 47 Female Human She is an adult human with amber eyes (behind a pair of spectacles), long flowing black hair, and medium brown skin.
Gonnilda Crosby Junior Butcher 24 Female Human She is an adult human with grey eyes, long tied back strawberry hair, and olive skin.
Jenny Crosby 56 Female Human She is an elderly human with grey eyes, long flowing dyed blond hair, and light brown skin.
Kimur Copperspear Butcher 405 Male Elf He is an adult elf with brown eyes, a horseshoe of dyed black hair, a clean shaven face, and dark brown skin.
Luther Crosby 52 Male Human He is an elderly human with grey eyes, a dark-brown quiff, a clean shaven face, and light brown skin.
Maud Graves Junior Butcher 36 Female Human She is an adult human with grey eyes, long styled auburn hair, and olive skin.
Nigel Graves Junior Butcher 37 Male Human He is an adult human with grey eyes, a shaved head, a clean shaven face, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 101% and 111% of their base value.

Available Price Value Item Description Weight
3 8 gp 2 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
1 9 sp 3 cp 9 sp A Whole Duck Plucked and gutted, this plump bird is ready to be cooked. 6 lbs.
6 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
2 4 cp 4 cp Duck Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 2 sp 1 cp 2 sp Duck Breast A premium cut of duck. Sold with the skin on. ¼ lb.
3 4 cp 3 cp Duck Giblets 'All the best bits'. Sold by the pound. 1 lb.
3 2 sp 1 cp 2 sp Duck Leg A premium cut of duck, on the bone. ¼ lb.
4 9 cp 8 cp Duck Livers Tender and sweet, these duck livers would go well with bacon. ¹⁄₁₆ lb.
1 5 cp 4 cp Duck Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
3 7 cp 6 cp Duck Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
16 8 sp 9 cp 8 sp Minced mutton meat Prime ground mutton for all your cooking needs. Sold by the lb. 1 lb.
4 1 gp 5 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
4 5 sp 5 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
Send Feedback