Imin's Tasty Butchers

792 year old Elf construction, small sized

Location: Inglolmo

Owned by: Imin Lebokil Laievaur

A historic 1st Century log cabin. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Amroil Celeg Rhaenae Junior Butcher 294 Male Elf He is an adult elf with grey eyes (the right of which is glass), very short blond hair, a clean shaven face, and grey skin.
Aredainel Meadowwaee Housekeeper 198 Female Elf She is an adult elf with brown eyes (behind a pair of spectacles), long flowing dyed blond hair, and black skin.
Aredhwdel Siil Butcher's Apprentice 84 Female Elf She is an adolescent elf with grey eyes, long curly strawberry hair, and olive skin.
Edainwen Elberetil Autumak Housekeeper 270 Female Elf She is an adult elf with grey eyes, blond hair in a ponytail, and pale white skin.
Fingormon Eremasis Butcher's Apprentice 43 Male Elf He is an adolescent elf with amber eyes, a strawberry quiff, and pale white skin.
Imin Lebokil Laievaur Butcher 428 Male Elf He is an adult elf with grey eyes, scruffy red hair, a clean shaven face, and pale white skin.
Jenkin Brighvyn Junior Butcher 277 Male Elf He is an adult elf with blue eyes, blond hair in a bun, a goatee, and light brown skin.
Mithrellaron Pengil Rhaenae Housekeeper 139 Male Elf He is an adult elf with blue eyes, short curly white hair, stubble, and pale white skin.
Nerdoth Elwihel Haan Housekeeper 189 Female Elf She is an adult elf with copper eyes, long flowing dyed red hair, and medium brown skin.
Orodhor Findorm Brighvyn Housekeeper 147 Male Elf He is an adult elf with grey eyes, a blond quiff, a clean shaven face, and pale white skin.
Seridis Meadowwaee Housekeeper 394 Female Elf She is an adult elf with brown eyes, long tied back black hair, and black skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 89% and 103% of their base value.

Available Price Value Item Description Weight
15 4 sp 6 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 6 lbs.
1 5 cp 5 cp A Whole Quail Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
2 2 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
5 1 sp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
1 2 cp 2 cp Chicken Giblets 'All the best bits'. Sold by the pound. 1 lb.
1 1 sp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
4 4 cp 4 cp Chicken Livers Tender, creamy and smooth in texture, chicken livers have a strong flavor with a metallic tinge. ¹⁄₁₆ lb.
3 2 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
2 3 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
5 1 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
15 1 sp 9 cp 2 sp Imin's chicken sausages Sausages made from the finest cuts of chicken and Inglolmo's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
19 1 sp 9 cp 2 sp Imin's mutton sausages Sausages made from the finest cuts of mutton and Inglolmo's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
3 5 sp 1 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
3 1 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.
3 Venison Flank A cheap and poor quality meat. Excessively fatty. 1 lb.
2 Venison Loin Steaks The prized cut. Full of flavor and tender. ½ lb.
3 Venison Ribs There's A small amount of fatty meat on the ribs. Slow cook until tender. ³⁄₁₆ lb.
1 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
4 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.
1 Whole Venison Shoulder A whole venison shoulder. Slow cook until the meat falls off the bone. 2½ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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