Pengoel's Butchers
45 year old Elf construction, small sized
Location: Cair Shaurra
Owned by: Pengoel
Built into a living tree, this small tree house is accessed by a rope ladder. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Aranairn the Third | Butcher's Apprentice | 64 | Male | Elf | He is an adolescent elf with brown eyes, short black hair, and dark brown skin. |
Eledhelain the Second | Housekeeper | 272 | Female | Elf | She is an adult elf with brown eyes (the right of which is glass), long dyed white hair tied back in a knot, and black skin. |
Indir | Butcher's Apprentice | 71 | Male | Elf | He is an adolescent elf with brown eyes, short dark-brown hair, and black skin. |
Pengoel | Butcher | 438 | Male | Elf | He is an adult elf with grey eyes, red hair in braids, a clean shaven face, and grey skin. |
Family Tree
- Pengoel (♂/438) + Eledhelain the Second (♀/272/Pengoel's wife)
Items for sale
At this location, items are priced between 92% and 92% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
3 | 7 gp 4 sp | 8 gp | A Leg of Mutton | A substantial portion of thick but tender meat ideal for braising or stewing. | 5 lbs. |
1 | 8 sp 3 cp | 9 sp | A Whole Duck | Plucked and gutted, this plump bird is ready to be cooked. | 3 lbs. |
7 | 5 cp | 5 cp | A Whole Pigeon | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
5 | 1.5 gp | Breast of Mutton | Layers of fat and lean tied in a roll. | 2 lbs. | |
3 | 4 cp | 4 cp | Duck Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
5 | 1 sp 8 cp | 2 sp | Duck Breast | A premium cut of duck. Sold with the skin on. | ¼ lb. |
2 | 3 cp | 3 cp | Duck Giblets | 'All the best bits'. Sold by the pound. | 1 lb. |
5 | 1 sp 8 cp | 2 sp | Duck Leg | A premium cut of duck, on the bone. | ¼ lb. |
3 | 8 cp | 8 cp | Duck Livers | Tender and sweet, these duck livers would go well with bacon. | ¹⁄₁₆ lb. |
2 | 4 cp | 4 cp | Duck Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
5 | 6 cp | 6 cp | Duck Wings | All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. | ³⁄₁₆ lb. |
9 | 7 sp 4 cp | 8 sp | Minced goose meat | Prime ground goose for all your cooking needs. Sold by the lb. | 1 lb. |
3 | 6 gp 4 sp | 7 gp | Mutton Shoulder | This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. | 4 lbs. |
9 | 1 sp 8 cp | 2 sp | Pengoel's mutton sausages | Sausages made from the finest cuts of mutton and Cair Shaurra's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
6 | 4 sp 6 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.