Ilberimasto's Butchers

389 year old Human construction, small sized

Location: Birtdon

Owned by: Ilberimasto Bulgeman

A small brick house, painted indigo. A symbol in the shape of a signpost hangs over the doorway. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Agneta Bulgeman 60 Female Human She is an elderly human with hazel eyes, short curly dark-brown and grey streaked hair, and medium brown skin.
Aladigriibs Bulgeman Junior Butcher 39 Male Human He is an adult human with amber eyes, a shaved head, a goatee, and light pink skin.
Aubrey Bulgeman 51 Male Human He is an elderly human with brown eyes, very short black and grey streaked hair, stubble, and medium brown skin.
Cleveland Bulgeman 6 Male Human He is a human child with amber eyes, very short strawberry hair, and light pink skin.
Daisy Bulgeman Housekeeper 42 Female Human She is an adult human with grey eyes, scruffy dyed blond hair, and light pink skin.
Gervase Bulgeman Junior Butcher 21 Male Human He is an adult human with brown eyes, scruffy black hair, a full beard, and medium brown skin.
Ilberimasto Bulgeman Butcher 59 Male Human He is an elderly human with one brown eye (his left is closed and scarred), white hair in a ponytail, a clean shaven face, and medium brown skin.
Ilberimasto Bulgeman the 2nd 8 Male Human He is a human child with amber eyes, a strawberry quiff, and light pink skin.
Michael Teyntur Butcher's Apprentice 13 Male Human He is an adolescent human with hazel eyes, a light-brown quiff, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 91% and 112% of their base value.

Available Price Value Item Description Weight
2 2 gp 1 sp 2 gp A Whole Goose Plucked and gutted, this substantial bird is ready to be cooked. 5 lbs.
10 2 sp 2 sp Birtdon's Black Pudding Round sausages made from sheep blood and barley. ³⁄₁₆ lb.
1 8 cp 8 cp Goose Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
1 3 sp 9 cp 4 sp Goose Breast A premium cut of goose. Sold with the skin on. ½ lb.
1 4 cp 3 cp Goose Giblets 'All the best bits'. Sold by the pound. 1 lb.
1 4 sp 1 cp 4 sp Goose Leg A premium cut of goose, on the bone. ½ lb.
2 1 sp 1 sp Goose Livers Tender and sweet, these goose livers would make a tasty pâté. ⅛ lb.
1 8 cp 8 cp Goose Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
2 8 cp 8 cp Goose Wings All three wing parts. A hearty snack. You'll need at 2 of these to call it a meal. ⁷⁄₁₆ lb.
7 2 sp 9 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
1 5 gp 5 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 5 lbs.
3 1 gp 9 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 3 lbs.
3 1 gp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
4 5 sp 6 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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