Gildhon's Wholesome Butchers

798 year old Elf construction, medium sized

Location: Egoldor

Owned by: Gildhon Amrainy Rath

A log cabin. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Anduilnor Gildor Telda Housekeeper 409 Male Elf He is an adult elf with silver eyes, a shaved head, a clean shaven face, and light pink skin.
Eglith Edrael Kevanth Junior Butcher 332 Male Elf He is an adult elf with brown eyes, very short black hair, a clean shaven face, and dark brown skin.
Enerdil Nyntyarr Butcher's Apprentice 61 Male Elf He is an adolescent elf with brown eyes, short curly black hair, and medium brown skin.
Findilas Gwinduior Telda Housekeeper 282 Male Elf He is an adult elf with silver eyes, scruffy blond hair, a clean shaven face, and light pink skin.
Galmil Edrahir Craulrnn Housekeeper 382 Male Elf He is an adult elf with copper eyes, black hair in a ponytail, a clean shaven face, and dark brown skin.
Galmor Kevanth Butcher's Apprentice 47 Male Elf He is an adolescent elf with silver eyes, short strawberry hair in a side parting, and olive skin.
Gildhon Amrainy Rath Butcher 465 Male Elf He is an adult elf with blue eyes, brown hair in a bun, a clean shaven face, and light brown skin.
Vannarda Symbaeal Housekeeper 275 Female Elf She is an adult elf with grey eyes, scruffy dyed bright red hair, and golden skin.
Yavael Nerden Vikynell Housekeeper 165 Female Elf She is an adult elf with brown eyes, long black hair tied back in a knot, and medium brown skin.
Yavannnde Rianari Miriel Junior Butcher 397 Female Elf She is an adult elf with blue eyes, light-brown hair in a bun, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 101% and 114% of their base value.

Available Price Value Item Description Weight
5 9 sp 9 cp 9 sp A Whole Duck Plucked and gutted, this plump bird is ready to be cooked. 4 lbs.
3 5 cp 4 cp Duck Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 2 sp 3 cp 2 sp Duck Breast A premium cut of duck. Sold with the skin on. ¼ lb.
3 4 cp 4 cp Duck Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
2 7 cp 6 cp Duck Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
22 2 sp 2 sp Gildhon's rabbit sausages Sausages made from the finest cuts of rabbit and Egoldor's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
2 1 sp 1 cp 1 sp Lamb's Pancreas The Pancreas has been carefully removed and are being sold as a delicacy.
1 5 sp 1 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
2 1 sp 8 cp 1 sp 6 cp Turkey Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. 1 lb.
1 8 sp 7 cp 8 sp Turkey Breast A premium cut of turkey. Sold with the skin on. 1 lb.
2 9 sp 8 sp Turkey Leg A premium cut of turkey, on the bone. 1 lb.
1 1 sp 8 cp 1 sp 6 cp Turkey Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ⅜ lb.
2 1 sp 2 cp 1 sp 2 cp Turkey Wings All three wing parts. A small meal on their own. ¾ lb.
3 Venison Flank A cheap and poor quality meat. Excessively fatty. 1 lb.
2 Venison Neck A tough and strongly flavored cut. Works well in stews and soups. 2 lbs.
4 Venison Ribs There's A small amount of fatty meat on the ribs. Slow cook until tender. ³⁄₁₆ lb.
1 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
4 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.
1 Whole Venison Shoulder A whole venison shoulder. Slow cook until the meat falls off the bone. 2½ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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