Hitchcock's Butchers

667 year old Human construction, small sized

Location: Camberstable

Owned by: Thomas Hitchcock

The wooden beams on this 2nd Century home are painted green. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Archie Pate Junior Butcher 36 Male Human He is an adult human with brown eyes, short dyed auburn hair, a long beard, and dark brown skin.
Austin Bean Butcher's Apprentice 15 Male Human He is an adolescent human with brown eyes, brown hair worn in a rounded bowl cut, and medium brown skin.
Ben Chubbhole Butcher's Apprentice 16 Male Human He is an adolescent human with grey eyes, very short brown hair, and light brown skin.
Christina Bracebody 53 Female Human She is an elderly human with amber eyes, long flowing silver hair, and medium brown skin.
Constance Pate Housekeeper 38 Female Human She is an adult human with amber eyes, scruffy black and grey streaked hair, and medium brown skin.
Harold Hitchcock Housekeeper 24 Male Human He is an adult human with brown eyes, a dyed purple quiff, a full beard, and medium brown skin.
Juliana Hitchcock Housekeeper 19 Female Human She is an adult human with grey eyes, scruffy dyed auburn hair, and olive skin.
Rena Hitchcock 50 Female Human She is an elderly human with grey eyes (behind a pair of spectacles), short curly white hair, and olive skin.
Stacius Ferguson Butcher's Apprentice 18 Male Human He is an adolescent human with brown eyes, a black quiff, and dark brown skin.
Thomas Hitchcock Butcher 45 Male Human He is an adult human with amber eyes, a shaved head, bushy sideburns, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 103% and 107% of their base value.

Available Price Value Item Description Weight
1 5 gp 4 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 18 lbs.
1 2 gp 1 sp 2 gp A Whole Grouse Plucked and gutted, this substantial bird was hung for a week to enhance the flavor. 3 lbs.
1 6 cp 5 cp A Whole Quail Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
8 5 sp 2 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
7 1 gp 7 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
27 2 sp 1 cp 2 sp Camberstable's Black Pudding Round sausages made from chicken blood and suet. ³⁄₁₆ lb.
1 2 gp 1 sp 2 gp Goat Loin Tender and lean, the loin is a prized cut of goat meat. 3 lbs.
1 1 gp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
9 1 gp 7 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
2 1 sp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 6 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
5 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
3 1 gp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
4 1 sp 1 cp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
2 5 sp 3 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
35 2 sp 1 cp 2 sp Thomas' chicken sausages Sausages made from the finest cuts of chicken and Camberstable's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
16 2 sp 1 cp 2 sp Thomas' duck sausages Sausages made from the finest cuts of duck and Camberstable's famous herbs. Sold in strings of four. ³⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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