Roisia's Butchers

156 year old Human construction, small sized

Location: Carnwick

Owned by: Roisia Farr-Barker

A small brick house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Floyd Darkpick 147 Male Half-Dwarf He is an elderly half-dwarf with green eyes, a shaved head, stubble, and light pink skin.
Frekin Groves 3 Male Tiefling He is a tiefling child with golden eyes, short blond hair in a side parting, and red skin. He has large straight horns.
Isabelle Longhouse 10 Female Tiefling She is a tiefling child with white eyes, blond hair in a pigtails, and crimson skin. She has large curved horns.
Israel Greene Butcher's Apprentice 13 Male Human He is an adolescent human with brown eyes, scruffy dark-brown hair, and dark brown skin.
Jocelyn Groves Servant 44 Male Tiefling He is an adult tiefling with white eyes, light-blue hair in a ponytail, a long beard, and crimson skin. He has small curved horns.
Milton Crawford Butcher's Apprentice 16 Male Human He is an adolescent human with green eyes, short blond hair, and light pink skin.
Mutkun Hayes Housekeeper 46 Male Human He is an adult human with hazel eyes, very short brown hair, stubble, and dark brown skin.
Roisia Farr-Barker Butcher 45 Female Tiefling She is an adult tiefling with golden eyes, long styled white and grey streaked hair, and crimson skin. She has small straight horns.
Thrárin Longhouse Housekeeper 41 Female Human She is an adult human with amber eyes, long tied back brown and grey streaked hair, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 91% and 102% of their base value.

Available Price Value Item Description Weight
1 4 gp 8 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 17 lbs.
2 8 sp 6 cp 9 sp A Whole Duck Plucked and gutted, this plump bird is ready to be cooked. 6 lbs.
8 4 sp 9 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
12 1 gp 6 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
10 1 sp 9 cp 2 sp Carnwick's Black Pudding Round sausages made from sheep blood and cornmeal. ³⁄₁₆ lb.
2 4 cp 4 cp Duck Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
1 1 sp 9 cp 2 sp Duck Breast A premium cut of duck. Sold with the skin on. ¼ lb.
3 3 cp 3 cp Duck Giblets 'All the best bits'. Sold by the pound. 1 lb.
4 1 sp 8 cp 2 sp Duck Leg A premium cut of duck, on the bone. ¼ lb.
1 8 cp 8 cp Duck Livers Tender and sweet, these duck livers would go well with bacon. ¹⁄₁₆ lb.
2 4 cp 4 cp Duck Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
4 6 cp 6 cp Duck Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
16 1 gp 6 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
17 7 sp 9 cp 8 sp Minced duck meat Prime ground duck for all your cooking needs. Sold by the lb. 1 lb.
1 9 sp 6 cp 1 gp Pigs Head An intact whole head of pig. 5 lbs.
2 1 sp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 5 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
12 9 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
3 9 sp 2 cp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
2 1 sp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
5 4 sp 8 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
21 2 sp 2 sp Roisia's mutton sausages Sausages made from the finest cuts of mutton and Carnwick's famous herbs. Sold in strings of four. ³⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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