Elberethdis' Butchers

799 year old Elf construction, large sized

Location: Elebnna

Owned by: Elberethdis Rieldir Selmeow

Built into a living tree, this large tree house is accessed by a rope ladder. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Anair Nightwiner Housekeeper 485 Male Elf He is an adult elf with brown eyes, black hair in a mullet, a clean shaven face, and medium brown skin.
Ecthedir Silveyl Butcher's Apprentice 49 Male Elf He is an adolescent elf with grey eyes, scruffy dark-brown hair, and light brown skin.
Ecthelioil Talearr Butcher's Apprentice 40 Male Elf He is an adolescent elf with brown eyes, dark-brown hair in a bun, and medium brown skin.
Egoldor Nhachornil Butcher's Apprentice 83 Male Elf He is an adolescent elf with hazel eyes, very short black hair, and black skin.
Elberethdis Rieldir Selmeow Butcher 506 Female Elf She is an adult elf with grey eyes, long flowing auburn hair, and olive skin.
Eledaineth Morwas Henson Housekeeper 228 Female Elf She is an adult elf with brown eyes, long tied back dyed dark-brown hair, and medium brown skin.
Elemmdor Beri Butcher's Apprentice 39 Male Elf He is an adolescent elf with brown eyes, black hair in a plait, and medium brown skin.
Engoel Findelmil Forgecleave Housekeeper 336 Male Dwelf He is an adult dwelf with hazel eyes, a dyed brown quiff, a full beard, and medium brown skin.
Felaon Forgecleave 18 Male Elf He is an elf child with brown eyes, a auburn quiff, and medium brown skin.
Mahtaod Turgo Keleran Housekeeper 455 Male Elf He is an adult elf with grey eyes, scruffy auburn hair, stubble, and olive skin.
Mithas Edrael Forgecleave Housekeeper 224 Male Elf He is an adult elf with brown eyes, scruffy auburn hair, a neat moustache, and medium brown skin.
Orodrethuil Songpick Butcher's Apprentice 30 Male Elf He is an adolescent elf with blue eyes, short light-brown hair, and light brown skin.
Rindisal Yavaari Selmeow Housekeeper 343 Female Elf She is an adult elf with brown eyes, long curly black hair, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 89% and 93% of their base value.

Available Price Value Item Description Weight
2 9 sp 3 cp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
4 4 gp 6 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 20 lbs.
3 7 gp 3 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
2 4 sp 5 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 7 lbs.
8 4 sp 7 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
1 Beef Chuck A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. 100 lbs.
5 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
7 Beef Rib Steak A single steak. Very tender meat. Ideal for roasting or grilling. 4½ lbs.
25 Beef Round Various cuts from the rear and rump. Cheap and nutritious, if a bit chewy. 2 lbs.
1 Beef Sirloin A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. 20 lbs.
2 9 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 3 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 9 sp 1 cp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
3 9 sp 3 cp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
9 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
16 1 sp 9 cp 2 sp Elberethdis' pigeon sausages Sausages made from the finest cuts of pigeon and Elebnna's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
23 1 sp 9 cp 2 sp Elebnna's Black Pudding Round sausages made from chicken blood and barley. ³⁄₁₆ lb.
1 8 cp 8 cp Grouse Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
2 3 sp 6 cp 4 sp Grouse Breast A premium cut of goose. Sold with the skin on. ½ lb.
3 3 cp 3 cp Grouse Giblets 'All the best bits'. Sold by the pound. 1 lb.
1 8 cp 8 cp Grouse Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
2 8 cp 8 cp Grouse Wings All three wing parts. 24 inches long. ¼ lb.
4 6 sp 4 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
15 7 sp 1 cp 8 sp Minced chicken meat Prime ground chicken for all your cooking needs. Sold by the lb. 1 lb.
19 7 sp 3 cp 8 sp Minced pigeon meat Prime ground pigeon for all your cooking needs. Sold by the lb. 1 lb.
22 3 sp 6 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
7 4 sp 6 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
2 6 gp 3 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 5 lbs.
7 2 gp 7 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 4 lbs.
4 1 gp 4 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
4 2 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
3 1 sp 1 sp Pheasant Breast A premium cut of pheasant. Sold with the skin on. ¼ lb.
1 9 cp 1 sp Pheasant Drumstick A premium cut of pheasant, with the foot attached. ¼ lb.
2 2 cp 2 cp Pheasant Giblets 'All the best bits'. Sold by the pound. 1 lb.
3 2 cp 2 cp Pheasant Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
3 9 cp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
4 3 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
3 1 sp 1 sp Pigs's Kidney The Kidney has been carefully removed and are being sold as a delicacy.
5 4 sp 6 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
8 Whole Beef Brisket A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. 12 lbs.
4 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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