Pewteranvil's Butchers

801 year old Dwarf construction, small sized

Location: Duniteton

Owned by: Bifili Pewteranvil

A small half-timbered house with a slate tile roof. A frame on the wall contains a prayer used by Xorites. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Bifili Pewteranvil Butcher 245 Male Dwarf He is an elderly dwarf with hazel eyes, silver hair in a plait, a full beard tied in two braids, and dark brown skin.
Dwalihal daughter of Náinin 246 Female Dwarf She is an elderly dwarf with amber eyes, white hair in a bun, a full beard, and medium brown skin.
Fanguin Gamworthy Butcher's Apprentice 22 Female Dwarf She is an adolescent dwarf with amber eyes, long styled strawberry hair, a full beard, and olive skin.
Ibluin son of Kiráin 225 Male Dwarf He is an elderly dwarf with grey eyes, very short white hair, a big bushy beard, and light pink skin.
Kilráin Sharpshoulder Housekeeper 115 Male Dwarf He is an adult dwarf with green eyes, scruffy strawberry and grey streaked hair, a big bushy beard, and light pink skin.
Lóóni Sharpshoulder 248 Male Dwarf He is an elderly dwarf with hazel eyes, a bald head, stubble, and medium brown skin.
Lóundin daughter of Kinbur Butcher's Apprentice 34 Female Dwarf She is an adolescent dwarf with amber eyes, red hair in a ponytail, a full beard tied in two braids, and light pink skin.
Naral daughter of Frerrin Butcher's Apprentice 33 Female Dwarf She is an adolescent dwarf with amber eyes, short curly auburn hair, a full beard, and light brown skin.
Thardin Sharpshoulder 247 Female Dwarf She is an elderly dwarf with one amber eye (her left is closed and scarred), scruffy white hair, a long beard, and light pink skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 99% and 109% of their base value.

Available Price Value Item Description Weight
2 2 gp 1 sp 2 gp A Leg of Goat A substantial portion of thick but tender meat ideal for braising or stewing. 7 lbs.
4 6 gp 2 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
5 Beef Flank Steak A cheap and lean cut of beef. Marinate and cook slowly. Can be tough if cooked poorly. 1 lb.
5 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
9 Beef Rib Steak A single steak. Very tender meat. Ideal for roasting or grilling. 4½ lbs.
19 Beef Round Various cuts from the rear and rump. Cheap and nutritious, if a bit chewy. 2 lbs.
13 5 sp 5 cp 5 sp Bifili's Haggis Finest meat puck and spices. Keeps well. Counts as a ration. ³⁄₁₆ lb.
1 1 gp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
4 5 gp 3 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 5 lbs.
18 6 sp 2 cp 6 sp Lorne Loaf A traditional dwarven meatloaf. Keeps well. High in protein. ⁵⁄₁₆ lb.
13 5 sp 3 cp 5 sp Minced Meat Prime ground mince for all your cooking needs. Sold by the lb. 1 lb.
3 1 gp 1 gp Neck of Goat A very meaty cut, perfect for braising. 1 lb.
3 Porterhouse Steak A beef short loin steak. Both meaty and tender. Larger than a T-Bone. 1½ lbs.
2 5 sp 3 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
5 5 sp 5 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
3 Strip Steak A beef short loin steak. Marbles easily, making for a moist steak. ½ lb.
6 T-Bone Steak A beef short loin steak. Both meaty and tender. Cooks quickly. 1 lb.
7 Whole Beef Brisket A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. 12 lbs.
2 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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