Duncan's Fresh Butchers

209 year old Orc construction, small sized

Location: Camp Kilthock

Owned by: Herggloor Duncan Junior

A small clay hut with a wooden roof. Patches of white flowers grow outside. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Fargmar Nickelsmelter Junior Butcher 15 Female Orc She is an adult orc with one grey eye (her right is covered by an eye-patch), long strawberry hair tied back in a knot, and grey skin.
Fargrit 4 Male Orc He is an orc child with grey eyes, auburn hair in braids, and medium green skin.
Hanthurk Nickelsmelter 0 Female Orc She is an infant orc with grey eyes, a bald head, and medium green skin.
Hantole Nickelsmelter Junior 2 Female Orc She is an infant orc with black eyes, wisps of strawberry hair, and grey skin.
Herggloor Duncan Junior Butcher 24 Female Orc She is an adult orc with grey eyes, short curly dark-brown hair, and medium green skin.
Lornbot Junior 5 Male Orc He is an orc child with grey eyes, a strawberry quiff, and grey skin.
Regyit Housekeeper 29 Female Orc She is an adult orc with black eyes, long flowing black hair, and medium green skin.
Rithock 0 Male Orc He is an infant orc with black eyes, a bald head, and medium green skin.
Tonhak Littletunnel Junior Junior Butcher 17 Male Orc He is an adult orc with grey eyes, short curly auburn and grey streaked hair, a full beard, and medium green skin.
Wowhun Junior Housekeeper 28 Male Orc He is an adult orc with grey eyes, strawberry hair in a bun, a clean shaven face, and grey skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 85% and 109% of their base value.

Available Price Value Item Description Weight
3 5 sp 2 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 4 lbs.
6 1 sp 9 cp 2 sp Camp Kilthock's Black Pudding Round sausages made from sheep blood and chestnuts. ³⁄₁₆ lb.
1 9 cp 8 cp Grouse Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
1 4 sp 4 sp Grouse Breast A premium cut of goose. Sold with the skin on. ½ lb.
1 8 cp 8 cp Grouse Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
2 8 cp 8 cp Grouse Wings All three wing parts. 24 inches long. ¼ lb.
1 2 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
1 3 cp 2 cp Pheasant Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
2 1 sp 1 cp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
2 3 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
5 4 sp 4 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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