Brewer's Butchers

465 year old Human construction, small sized

Location: Corhaven

Owned by: Warinus Brewer

A historic 4th Century half-timbered house. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Alva Brewer 57 Male Human He is an elderly human with hazel eyes, a bald head, a clean shaven face, and dark brown skin.
Carl Brewer Housekeeper 39 Male Human He is an adult human with hazel eyes, scruffy brown hair, a clean shaven face, and dark brown skin.
Dyonisius Thomson the 2nd Butcher's Apprentice 17 Male Human He is an adolescent human with amber eyes, black hair in a ponytail, and medium brown skin.
Eveline Brewer Junior Butcher 40 Female Human She is an adult human with brown eyes, black hair in braids, and dark brown skin.
Gwladys Thomson 63 Female Tiefling She is an elderly tiefling with silver eyes, dyed bright red hair in a ponytail, and dark brown skin. She has large curved horns.
Prudence Brewer 52 Female Human She is an elderly human with blue eyes, short curly white hair, and light brown skin.
Walkelin Reese Butcher's Apprentice 12 Male Human He is an adolescent human with green eyes, short curly blond hair, and pale white skin.
Warinus Brewer Butcher 65 Male Human He is an elderly human with hazel eyes, a bald head, a long beard, and dark brown skin.
Warinus Brewer the 2nd 3 Male Human He is a human child with green eyes, a light-brown quiff, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 83% and 105% of their base value.

Available Price Value Item Description Weight
1 1 gp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
2 4 gp 4 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 18 lbs.
1 5 sp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 5 lbs.
2 9 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 4 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 8 sp 3 cp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
2 9 cp 8 cp Grouse Wings All three wing parts. 24 inches long. ¼ lb.
3 2 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 9 cp 1 sp Pheasant Breast A premium cut of pheasant. Sold with the skin on. ¼ lb.
1 1 sp 1 sp Pheasant Drumstick A premium cut of pheasant, with the foot attached. ¼ lb.
1 2 cp 2 cp Pheasant Giblets 'All the best bits'. Sold by the pound. 1 lb.
2 2 cp 2 cp Pheasant Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
4 1 sp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
4 3 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
1 5 sp 1 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
2 1 sp 1 cp 1 sp 2 cp Turkey Wings All three wing parts. A small meal on their own. ¾ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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