Diggerhill-Webber's Butchers
184 year old Dragonborn construction, small sized
Location: Elisston
Owned by: Belziroshan Diggerhill-Webber
The wooden beams on this 7th Century home are painted black. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Belziroshan Diggerhill-Webber | Butcher | 59 | Male | Dragonborn | He is an adult dragonborn with one brown eye (his right is covered by an eye-patch) and blue scales. |
Brenhazargar Gross | 4 | Male | Dragonborn | He is a dragonborn child with blue eyes and red scales. | |
Erlizys Gross | Housekeeper | 30 | Female | Dragonborn | She is an adult dragonborn with grey eyes and red scales. |
Nadarrhi Gross | Scholar | 18 | Male | Dragonborn | He is an adult dragonborn with brown eyes (the left of which is glass) and blue scales. |
Family Tree
- Belziroshan Diggerhill-Webber nee Webber (♂/59)
- Erlizys Gross (♀/30/Belziroshan's adopted-daughter) + Nadarrhi Gross nee Fullecoppe (♂/18/Belziroshan's son in-law)
- Brenhazargar Gross (♂/4/Belziroshan's grandson)
Items for sale
At this location, items are priced between 95% and 109% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
1 | 7 gp 9 sp | 8 gp | A Leg of Mutton | A substantial portion of thick but tender meat ideal for braising or stewing. | 5 lbs. |
2 | 1 sp 9 cp | 2 sp | A Whole Hare | Skinned and gutted, this hare is ready to be cooked. | 4 lbs. |
1 | 1 sp | 1 sp | A Whole Rabbit | Skinned and gutted, this rabbit is ready to be cooked. | 1 lb. |
4 | Beef Plate | A thin and fatty cut of beef with a strong flavor. Good for grinding. | 1 lb. | ||
10 | Beef Rib Steak | A single steak. Very tender meat. Ideal for roasting or grilling. | 4½ lbs. | ||
28 | Beef Round | Various cuts from the rear and rump. Cheap and nutritious, if a bit chewy. | 2 lbs. | ||
5 | 1.5 gp | Breast of Mutton | Layers of fat and lean tied in a roll. | 2 lbs. | |
13 | 7 sp 6 cp | 8 sp | Minced pigeon meat | Prime ground pigeon for all your cooking needs. Sold by the lb. | 1 lb. |
13 | 4 sp | 4 sp | Mutton Loin (Steak Cut) | Tender and flavorful, the loin is a prized cut of mutton. | ¼ lb. |
10 | 4 sp 9 cp | 5 sp | Mutton Rib Chop | A mutton chop on a single rib. | ⅝ lb. |
4 | 7 gp 4 sp | 7 gp | Mutton Shoulder | This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. | 6 lbs. |
2 | 3 gp | 3 gp | Mutton leg Shank Half | A meaty cut of leg muscle from above the knee. Still on the bone. | 6 lbs. |
5 | 5 sp 1 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
8 | Whole Beef Brisket | A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. | 12 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.