Ferguson's Butchers

432 year old Human construction, small sized

Location: Farning

Owned by: Petrus Ferguson

A historic 4th Century half-timbered house. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Bessy Morrow Butcher's Apprentice 18 Female Human She is an adolescent human with amber eyes, dark-brown hair in a ponytail, and medium brown skin.
Cecilia Bracebody 11 Female Human She is a human child with green eyes, light-brown hair in braids, and olive skin.
Daniel Ferguson 4 Male Human He is a human child with amber eyes, long curly dark-brown hair, and dark brown skin.
Leah Ferguson Housekeeper 46 Female Human She is an adult human with amber eyes, long flowing dark-brown hair, and medium brown skin.
Matild Potter Butcher's Apprentice 13 Female Human She is an adolescent human with amber eyes, long strawberry hair tied back in a knot, and olive skin.
Petrus Ferguson Butcher 45 Male Human He is an adult human with amber eyes, balding light-brown hair, a clean shaven face, and olive skin.
Ruby Bracebody Housekeeper 44 Female Human She is an adult human with amber eyes, long tied back light-brown hair, and olive skin.
Walding Bracebody Junior Butcher 45 Male Human He is an adult human with one hazel eye (his right is covered by an eye-patch), a horseshoe of brown and grey streaked hair, a clean shaven face, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 83% and 86% of their base value.

Available Price Value Item Description Weight
4 5 gp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
1 6 gp 9 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
4 5 sp 9 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
9 2 sp 5 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
2 4 gp 2 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 6 lbs.
2 1 gp 7 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 4 lbs.
14 4 sp 3 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
12 3 sp 4 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
9 4 sp 2 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
4 5 gp 9 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 7 lbs.
4 2 gp 5 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 5 lbs.
18 1 sp 7 cp 2 sp Petrus' goose sausages Sausages made from the finest cuts of goose and Farning's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
9 4 sp 2 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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