Dillon's Artisanal Butchers
670 year old Human construction, medium sized
Location: Bridlingstable
Owned by: Jacob Dillon
The wooden beams on this 2nd Century home are painted tan. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Alvredus Abbot the 2nd | Butcher's Apprentice | 13 | Male | Human | He is an adolescent human with amber eyes, dyed black hair in a mohawk, and olive skin. |
| Ben Dugan the 3rd | Butcher's Apprentice | 14 | Male | Human | He is an adolescent human with brown eyes, short curly black hair, and medium brown skin. |
| Emmett Steel the 2nd | Butcher's Apprentice | 16 | Male | Human | He is an adolescent human with blue eyes, light-brown hair in braids, and light pink skin. |
| Jacob Dillon | Butcher | 62 | Male | Human | He is an elderly human with brown eyes, grey hair in braids, a clean shaven face, and medium brown skin. |
| Wymark Steel | Butcher's Apprentice | 12 | Male | Human | He is an adolescent human with brown eyes, very short black hair, and dark brown skin. |
Items for sale
At this location, items are priced between 93% and 102% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 2 | 9 sp 4 cp | 1 gp | A Blade of Pork | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
| 3 | 5 gp 1 sp | 5 gp | A Leg of Pork | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 17 lbs. |
| 3 | 2 sp | 2 sp | A Whole Hare | Skinned and gutted, this hare is ready to be cooked. | 2 lbs. |
| 3 | 1 sp | 1 sp | A Whole Rabbit | Skinned and gutted, this rabbit is ready to be cooked. | 1 lb. |
| 6 | 1 gp 6 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
| 14 | 2 sp | 2 sp | Bridlingstable's Black Pudding | Round sausages made from lamb blood and onion. | ³⁄₁₆ lb. |
| 40 | 1 sp 9 cp | 2 sp | Jacob's chicken sausages | Sausages made from the finest cuts of chicken and Bridlingstable's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 18 | 1 sp 9 cp | 2 sp | Jacob's rabbit sausages | Sausages made from the finest cuts of rabbit and Bridlingstable's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 6 | 6 sp 9 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
| 17 | 7 sp 9 cp | 8 sp | Minced chicken meat | Prime ground chicken for all your cooking needs. Sold by the lb. | 1 lb. |
| 4 | 1 sp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
| 2 | 1 sp | 1 sp | Pork Tail | Used for roasting or to flavor stews and soups. | 2 lbs. |
| 6 | 4 sp 9 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.