Denton's Butchers

221 year old Human construction, small sized

Location: Northham

Owned by: Ydenia Denton

A small half-timbered house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Alec Denton Housekeeper 19 Male Human He is an adult human with hazel eyes, balding dyed brown hair, a moustache, and medium brown skin.
Brigida Todd Butcher's Apprentice 16 Female Human She is an adolescent human with brown eyes, scruffy black hair, and dark brown skin.
Eli Tailur 5 Male Human He is a human child with brown eyes, short black hair in a side parting, and dark brown skin.
Petrus Tailur Housekeeper 33 Male Human He is an adult human with hazel eyes, short brown and grey streaked hair in a side parting, a clean shaven face, and medium brown skin.
Runild Tailur Housekeeper 35 Female Human She is an adult human with brown eyes, dyed auburn hair in a pigtails, and medium brown skin.
Sadie Denton Junior Butcher 22 Female Human She is an adult human with grey eyes, long styled strawberry hair, and olive skin.
Solomon Denton Junior Butcher 22 Male Human He is an adult human with brown eyes, a horseshoe of brown hair, a big bushy moustache, and dark brown skin.
Ydenia Denton Butcher 51 Female Human She is an elderly human with hazel eyes, long flowing brown and grey streaked hair, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 89% and 104% of their base value.

Available Price Value Item Description Weight
3 9 sp 7 cp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
1 5 gp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 20 lbs.
4 5 gp 5 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
2 1 sp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 5 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 9 sp 9 cp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
3 9 sp 5 cp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
5 3 sp 1 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
4 4 gp 8 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 6 lbs.
1 1 gp 8 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 2 lbs.
1 9 sp 5 cp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
10 5 sp 1 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
14 2 sp 2 sp Ydenia's chicken sausages Sausages made from the finest cuts of chicken and Northham's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
20 2 sp 2 sp Ydenia's pheasant sausages Sausages made from the finest cuts of pheasant and Northham's famous herbs. Sold in strings of four. ³⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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